
Cream Cheese Fruit Dip
User Reviews
4.9
42 reviews
Excellent

Cream Cheese Fruit Dip
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With only four ingredients, this cream cheese fruit dip is simple to make and the perfect addition to any celebration!
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Ingredients
- ¼ cup orange juice
- 1 ½ cups powdered sugar
- 8 oz cream cheese at room temperature
- Zest of one orange
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Instructions
- Mix orange juice, powdered sugar, and orange zest together until it's well combined.
- Beat in cream cheese until dip reaches a good consistency.
Notes
- Store in the refrigerator covered until ready to serve. Place any leftovers back in the refrigerator after serving and use for up to a week before tossing.
- Serve with a spoon so that people can put some of this dip on their own plates unless of course you’re just making this for yourself, then dip away!
- Nutrition is calculated for 1/16 of the recipe.
Nutrition Information
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Serving
1TBS
Calories
94kcal
(5%)
Carbohydrates
12g
(4%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
16mg
(5%)
Sodium
46mg
(2%)
Potassium
28mg
(1%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
198IU
(4%)
Vitamin C
2mg
(2%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16TBS
Amount Per Serving
Calories 94 kcal
% Daily Value*
Serving | 1TBS | |
Calories | 94kcal | 5% |
Carbohydrates | 12g | 4% |
Protein | 1g | 2% |
Fat | 5g | 8% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Cholesterol | 16mg | 5% |
Sodium | 46mg | 2% |
Potassium | 28mg | 1% |
Fiber | 1g | 4% |
Sugar | 12g | 24% |
Vitamin A | 198IU | 4% |
Vitamin C | 2mg | 2% |
Calcium | 14mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
42 reviews
Excellent
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