
Pumpkin Dinner Rolls
User Reviews
4.7
117 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Rising Time
2 hrs 30 mins
-
Total Time
3 hrs 10 mins
-
Servings
24 people
-
Calories
116 kcal
-
Course
Bread
-
Cuisine
International

Pumpkin Dinner Rolls
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Pumpkin Dinner Rolls - easiest and best homemade pumpkin dinner rolls on skillet. So soft and pillowy you just can't stop eating.
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Ingredients
- 2 1/2 teaspoons instant yeast
- 1/4 cup brown sugar
- 1/2 cup milk lukewarm
- 4 tablespoons butter softened
- 2 teaspoons salt
- 2 teaspoons pumpkin pie spice
- 2 large eggs
- 3/4 cup pumpkin puree canned pumpkin
- 4 cups all-purpose flour
Instructions
- Combine all the ingredients in a large bowl and mix and knead—using your hands, a stand mixer, or a bread machine set to the dough cycle—until a soft, smooth dough forms.
- Place the dough in a lightly greased bowl and let it rise for 60 to 75 minutes, until it’s puffy but not necessarily doubled in bulk. Gently deflate the dough and transfer it to a lightly greased work surface. Divide the dough into 24 equal pieces, rounding each piece into a smooth ball.
- Lightly grease a large cast-iron skillet or sheet pan and arrange the dough balls in it. Cover the skillet or pan and allow the rolls to rise until they are crowded against one another and quite puffy, about 1 ½ to 2 hours. Towards the end of the rising time, preheat the oven to 350°F (176°C).
- Uncover the rolls and bake them for about 20 minutes. If they brown too quickly, cover the top with aluminum foil. Once baked, remove the rolls from the oven and brush them with melted butter. Serve warm. For longer storage, freeze the rolls.
Nutrition Information
Show Details
Serving
24people
Calories
116kcal
(6%)
Carbohydrates
19g
(6%)
Protein
3g
(6%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
19mg
(6%)
Sodium
220mg
(9%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 24people
Amount Per Serving
Calories 116 kcal
% Daily Value*
Serving | 24people | |
Calories | 116kcal | 6% |
Carbohydrates | 19g | 6% |
Protein | 3g | 6% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Cholesterol | 19mg | 6% |
Sodium | 220mg | 9% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
117 reviews
Excellent
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