Pumpkin French Toast
User Reviews
5.0
12 reviews
Excellent
Pumpkin French Toast
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Easy pumpkin French toast recipe for delicious pumpkin pie French toast that's so simple to make!
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Ingredients
- 4 large eggs
- 2/3 cup milk
- 1/2 cup pumpkin puree
- 2 tablespoons brown sugar
- 1/2 teaspoon vanilla extract
- 1 ½ teaspoons pumpkin pie spice
- 1 teaspoon ground cinnamon
- 12 lices Texas toast or similar thick-sliced bread
Instructions
- Heat large skillet or griddle over medium-low heat.
- In a large bowl, whisk eggs, milk, pumpkin, brown sugar, vanilla, pumpkin pie spice, and cinnamon together until well-combined.
- Pour the pumpkin mixture into a large shallow dish.
- Add the bread to the dish and turn to coat both sides.
- Add butter to the skillet and swirl to coat.
- Place the coated bread in the skillet.
- Cook for about 3 minutes, or until golden brown.
- Flip the bread and continue cooking until the other side is also golden brown, about 2-3 minutes.
- Repeat with remaining bread.
Notes
- Milk - any milk, from skim to whole milk, will work. However, whole milk will make for richer French toast. Nondairy milk, like almond milk, will also work.
- Pumpkin puree - Be sure to use pumpkin puree, not pumpkin pie mix.
- Brown sugar - Light or dark brown sugar will work. Dark brown sugar will give the French toast richer flavor.
- Pumpkin pie spice - If you can't find pumpkin pie spice, you can make your own with this easy recipe.
- Bread - Thick-sliced bread, like Texas toast, works well. Other thick-sliced sandwich breads, like Artesano breads, also work well.
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1serving
Calories
179kcal
(9%)
Carbohydrates
21g
(7%)
Protein
5g
(10%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
55mg
(18%)
Sodium
237mg
(10%)
Potassium
68mg
(2%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
1697IU
(34%)
Vitamin C
1mg
(1%)
Calcium
33mg
(3%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 179 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 179kcal | 9% |
| Carbohydrates | 21g | 7% |
| Protein | 5g | 10% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 55mg | 18% |
| Sodium | 237mg | 10% |
| Potassium | 68mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 1697IU | 34% |
| Vitamin C | 1mg | 1% |
| Calcium | 33mg | 3% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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