Pumpkin Milkshake

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 servings

  • Calories

    205 kcal

  • Course

    Dessert

  • Cuisine

    American

Pumpkin Milkshake

This healthy pumpkin milkshake is like pumpkin pie in a glass! A yummy fall dessert made with frozen yogurt, pumpkin, and warm fall spices.

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Ingredients

Servings
  • ½ cup pumpkin not pumpkin pie filling, puree
  • ¼ cup milk nonfat
  • ½ banana cut into chunks and frozen (about 1/3 cup, medium ripe
  • 1 ½ cups vanilla frozen yogurt slightly softened
  • 1 teaspoon pumpkin pie spice or 1/2 teaspoon cinnamon, plus a pinch each of ginger, nutmeg, and cloves
  • ¼ teaspoon ground cinnamon
  • 1 full sheet graham cracker plus additional for topping
  • Whipped Cream optional for topping

Instructions

  1. To a high-powered blender, add in order the pumpkin puree, milk, banana, frozen yogurt, pumpkin pie spice, and cinnamon. Break the sheet of graham cracker into a few pieces directly into the blender. Blend until smooth, adding more milk 1 tablespoon at a time as needed to reach your desired consistency.
  2. Divide into glasses and top with additional crushed graham crackers and whipped cream. Sip immediately.

Nutrition Information

Show Details
Serving 1(of 2), without whipped cream Calories 205kcal (10%) Carbohydrates 48g (16%) Protein 8g (16%) Fat 1g (2%) Cholesterol 1mg (0%) Fiber 11g (44%) Sugar 17g (34%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 205 kcal

% Daily Value*

Serving 1(of 2), without whipped cream
Calories 205kcal 10%
Carbohydrates 48g 16%
Protein 8g 16%
Fat 1g 2%
Cholesterol 1mg 0%
Fiber 11g 44%
Sugar 17g 34%

* Percent Daily Values are based on a 2,000 calorie diet.

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