Pumpkin Oatmeal Cookies

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    18 cookies

  • Calories

    124 kcal

  • Course

    Dessert

  • Cuisine

    American

Pumpkin Oatmeal Cookies

These pumpkin oatmeal cookies are butter-based chewy and moist pumpkin cookies made with deep brown sugar, pumpkin puree, and yummy oats!

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Ingredients

Servings
  • ½ cup unsalted butter softened
  • 1 cup light brown sugar
  • 1 large egg
  • ¼ cup pumpkin puree
  • 1 teaspoon pure vanilla extract
  • 1-½ cups old fashioned oats
  • 1 cup all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon kosher salt

Instructions

  1. Preheat the oven to 350 degrees F and line two large baking sheets with parchment paper. 
  2. Add the softened butter and brown sugar to the bowl of a stand mixer fitted with the paddle attachment. Beat on medium speed for 1-2 minutes, or until the mixture is light and fluffy. 
  3. Next add the egg, pumpkin puree, and vanilla. Mix to combine and scrape down the sides of the bowl as needed. 
  4. In a medium bowl, combine the oats, flour, baking soda, pumpkin pie spice, and kosher salt. 
  5. With the mixer on low speed, slowly add the dry ingredients to the wet. Mix just until the dry ingredients are incorporated– you don’t want to overmix! 
  6. Scoop out 1.5 tablespoon-sized portions and place them at least 2” apart on the parchment-lined baking sheets. 
  7. Bake for 12-14 minutes or until the cookies are set and beginning to brown around the edges. Immediately when you remove the cookies from the oven, tap the tray on the counter a few times– this will help sink the centers so the cookies become soft and chewy. 
  8. Allow the cookies to cool completely on the pan and then transfer them to an airtight container. Store at room temperature for up to three days. 

Nutrition Information

Show Details
Serving 1g Calories 124kcal (6%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Cholesterol 24mg (8%) Sodium 113mg (5%) Fiber 1g (4%) Sugar 10g (20%)

Nutrition Facts

Serving: 18cookies

Amount Per Serving

Calories 124 kcal

% Daily Value*

Serving 1g
Calories 124kcal 6%
Carbohydrates 17g 6%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Cholesterol 24mg 8%
Sodium 113mg 5%
Fiber 1g 4%
Sugar 10g 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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