Pumpkin Pancakes
User Reviews
4.8
111 reviews
Excellent
Pumpkin Pancakes
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You will love this pumpkin pancakes recipe. Jazz up your fall breakfast with this easy recipe for pumpkin pancakes. We love these Pumpkin Spice Pancakes!
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Ingredients
- 2 cups flour
- 1/4 cup brown sugar
- 3 tsp baking powder
- 1/2 tsp salt
- 2 tsp pumpkin pie spice
- 5 Tbsp butter
- 1 1/2 cup milk
- 2 eggs
- 1 tsp vanilla extract
- 1 cup pure pumpkin
Instructions
- Heat griddle over low heat. Spray with non-stick cooking spray.
- Mix together dry ingredients; flour, brown sugar, baking powder, salt and pumpkin pie spice. Set aside.
- Melt butter. Then gradually stir together all wet ingredients: melted butter, milk, eggs, vanilla and pure pumpkin.
- Once wet ingredients are thoroughly mixed, slowly add in dry ingredients, stirring until incorporated. Do not over mix.
- Pour about 1/2 cup of batter onto hot griddle. Cook for 1-2 minutes until the edges look dry and bubbles start to pop up in the batter.
- Then flip and cook for 1-2 more minutes until slightly browned and cooked in the middle.
- Repeat this process until all of the batter is used.
- Serve warm topped with butter and syrup. Enjoy!
Notes
- Refrigerate the leftovers in an air tight container for up to 5-7 days or freeze for up to 2-3 months.
Nutrition Information
Show Details
Calories
208kcal
(10%)
Carbohydrates
29g
(10%)
Protein
5g
(10%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
51mg
(17%)
Sodium
325mg
(14%)
Potassium
150mg
(4%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
4096IU
(82%)
Vitamin C
1mg
(1%)
Calcium
136mg
(14%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 208 kcal
% Daily Value*
| Calories | 208kcal | 10% |
| Carbohydrates | 29g | 10% |
| Protein | 5g | 10% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 51mg | 17% |
| Sodium | 325mg | 14% |
| Potassium | 150mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 4096IU | 82% |
| Vitamin C | 1mg | 1% |
| Calcium | 136mg | 14% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
111 reviews
Excellent
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