Pumpkin Pecan Pie
User Reviews
4.8
22 reviews
Excellent
Pumpkin Pecan Pie
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The best of both worlds! My perfect Pumpkin Pecan Pie combines the sweet, gooey pecan pie filling with the flavor of pumpkin.
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Ingredients
- 1 recipe pie crust chilled, Best Ever
- 1 cup pumpkin puree
- ⅔ cup light corn syrup 8 oz/225 g
- ⅓ cup granulated sugar
- ⅔ cup brown sugar 4 oz/115 g
- 1 egg large, at room temperature
- 2 egg large
- 2 teaspoons pumpkin pie spice
- 3 tablespoons butter melted
- 1 teaspoon vanilla extract
- 1¼ cups pecan halves 6¼ oz/177 g, toasted
- Whipped Cream for serving, optional
Genuine Reviews
User Reviews
Overall Rating
4.8
22 reviews
Excellent
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