Pumpkin Pie Spice Recipe

User Reviews

5.0

96 reviews
Excellent

Pumpkin Pie Spice Recipe

Pumpkin pie spice takes less than 5 minutes to make with common pantry spices. This warm spice mix adds an incredible fall flavor to all your autumn cookies, pies, coffee, and breads.

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Ingredients

Servings
  • 4 4 tablespoons ground cinnamon
  • 2 2 tablespoons ground nutmeg
  • 2 2 tablespoons ground ginger
  • 2 2 teaspoons ground allspice
  • 2 2 teaspoons ground cloves
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Instructions

  1. Mix the cinnamon, nutmeg, ginger, allspice, and cloves in a small bowl.
  2. Transfer the spice blend to a jar with a lid and store in a cool, dark place for up to 1 year.

Notes

  • This recipe can easily be cut in half if you want to make less or doubled if you want to make more. 

Nutrition Information

Show Details
Serving 1 teaspoon Calories 8kcal (0%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Sodium 1mg (0%) Potassium 16mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 6IU (0%) Vitamin C 1mg (1%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 9tablespoons

Amount Per Serving

Calories 8 kcal

% Daily Value*

Serving 1 teaspoon
Calories 8kcal 0%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Sodium 1mg 0%
Potassium 16mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 6IU 0%
Vitamin C 1mg 1%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

96 reviews
Excellent

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