Pumpkin Spice Crisp

User Reviews

5.0

192 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    12 servings

  • Calories

    339 kcal

  • Course

    Dessert

  • Cuisine

    American

Pumpkin Spice Crisp

Pumpkin Spice Crisp is the new gold standard for pumpkin desserts, sorry not sorry pumpkin pie, we're going a different way this Thanksgiving, and we're super excited about it. This fluffy pumpkin crisp is outta this world delicious.

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Ingredients

Servings

crisp topping

  • 1/2 cup unsalted butter, softened
  • 1 cup all purpose flour
  • 1/2 cup brown sugar, packed
  • 1/4 tsp salt
  • 1 tsp pumpkin pie spice
  • 3/4 cup Chopped Pecans
  • 1/4 cup rolled oats

pumpkin filling

  • 15 ounce can pumpkin puree (not pie filling)
  • 1 cup granulated sugar
  • 3 large eggs
  • 2 tsp vanilla extract
  • 1 1/2 tsp` pumpkin pie spice
  • 1/2 tsp salt
  • 2/3 cup heavy cream
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Instructions

  1. Preheat oven to 375F and set rack in the center position.
  2. To make the crisp topping, add the butter, flour, brown sugar, salt, spice, nuts, and oats to a mixing bowl, and mix together until the mixture is uniform and crumbly. The easiest way to do this is with your hands. Set aside.
  3. In another mixing bowl, whisk together the pumpkin puree, sugar, eggs, vanilla, pumpkin pie spice and salt. Make sure it is all smooth.
  4. Add the heavy cream, and whisk it in well.
  5. Pour the mixture into your baking pan, and top with the crumble topping.
  6. Bake for about 45 minutes. The center should be slightly puffed up and not jiggly when it is done.
  7. Serve warm, with a scoop of vanilla ice cream, if desired.

Nutrition Information

Show Details
Calories 339kcal (17%) Carbohydrates 40g (13%) Protein 4g (8%) Fat 19g (29%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Trans Fat 1g Cholesterol 85mg (28%) Sodium 241mg (10%) Potassium 166mg (5%) Fiber 2g (8%) Sugar 27g (54%) Vitamin A 6019IU (120%) Vitamin C 2mg (2%) Calcium 48mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 339 kcal

% Daily Value*

Calories 339kcal 17%
Carbohydrates 40g 13%
Protein 4g 8%
Fat 19g 29%
Saturated Fat 9g 45%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 85mg 28%
Sodium 241mg 10%
Potassium 166mg 4%
Fiber 2g 8%
Sugar 27g 54%
Vitamin A 6019IU 120%
Vitamin C 2mg 2%
Calcium 48mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

192 reviews
Excellent

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