Pumpkin Spice Donuts (Grain-Free, Nut-Free)

User Reviews

4.8

48 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    115 kcal

  • Course

    Dessert, Breakfast

  • Cuisine

    American

Pumpkin Spice Donuts (Grain-Free, Nut-Free)

A lighter Pumpkin Spice donut, free of nuts, grains and refined-sugars.

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Ingredients

Servings
  • 1/4 cup coconut flour
  • 1/8 teaspoon salt fine sea salt
  • 1/2 teaspoon baking soda
  • 2 tablespoons pumpkin pie spice
  • 2 egg large
  • 1/2 cup pumpkin puree
  • 1/3 cup honey
  • 1 teaspoon vanilla extract
  • coconut sugar for dipping, optional

Instructions

  1. Preheat the oven to 350F and grease a standard donut pan generously with coconut oil.
  2. In a medium bowl, whisk together the coconut flour, salt, baking soda, and pumpkin pie spice. Add in the eggs, pumpkin puree, honey and vanilla, and mix well. I found that using a wire whisk worked best for creating a smooth batter-- it helps break up any coconut flour clumps.
  3. For easy piping, transfer the batter to a plastic storage bag and cut off the tip to make a piping bag! Pipe the batter into each donut well, being careful to not overfill. You don't want the batter to overflow and ruin the donut-shape!
  4. Bake at 350F for about 20 minutes, or until golden. Allow the donuts to cool in the pan for 5 minutes, then transfer to a wire rack to cool.
  5. If you'd like a sugar-coated treat, dip each donut (while they're still slightly warm) into a dish of granulated coconut sugar.
  6. Serve warm or at room temperature, and store leftovers in the fridge for best shelf life.

Notes

  • You may have a little extra batter leftover after filling the 6 donut wells. You could bake this excess batter in a ramekin or muffin cup for an extra treat!

Nutrition Information

Show Details
Calories 115kcal (6%) Carbohydrates 21g (7%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 54mg (18%) Sodium 173mg (7%) Potassium 85mg (2%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 3255IU (65%) Vitamin C 1.3mg (1%) Calcium 27mg (3%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 115 kcal

% Daily Value*

Calories 115kcal 6%
Carbohydrates 21g 7%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 54mg 18%
Sodium 173mg 7%
Potassium 85mg 2%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 3255IU 65%
Vitamin C 1.3mg 1%
Calcium 27mg 3%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

48 reviews
Excellent

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