Quick and Easy Authentic Chicken Souvlaki in the Oven
User Reviews
5
6 reviews
Excellent
-
Prep Time
2 hrs 15 mins
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Cook Time
15 mins
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Total Time
2 hrs 30 mins
-
Servings
2 -3
-
Calories
280 kcal
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Course
Main Course
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Cuisine
Mediterranean, Greek
Quick and Easy Authentic Chicken Souvlaki in the Oven
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Authentic, delicious Greek chicken souvlaki at home with this easy recipe plus all the secrets for making the best souvlaki.
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Ingredients
- 1 pound chicken breast
- wooden skewers
- ¼ cup olive oil
- lemon juice from 1 plus more for serving
- 1 tablespoons oregano dry
- salt
- black pepper
Instructions
- Cut the souvlaki in bite size pieces (not larger than an inch)
- In a plastic bag or a shallow baking dish add and mix all the other ingredients, add the chicken and mix well so that all the chicken is coated in the marinade. Cover and let it sit in the refrigerator for 2-3 hours. You can also soak the wooden skewers in water to avoid burning them (I forgot to this time).
- Preheat the oven at 350 F (180 C)
- Skewer the chicken on the skewers (I put about 6-7 pieces on each)
- Heat a grill pan or frying pan over medium to high heat and add ½ teaspoon olive oil to the pan. Grill for about 1 minute on each side. Remove from grill pan and place in the preheated oven for 10-12 minutes. Grill the next batch and repeat. Chicken is ready when it has reached an inner temperature of 165o F.
- Serve hot with plenty of lemon.
Nutrition Information
Show Details
Serving
2g
Calories
280kcal
(14%)
Nutrition Facts
Serving: 2-3
Amount Per Serving
Calories 280 kcal
% Daily Value*
| Serving | 2g | |
| Calories | 280kcal | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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