Quick Chocolate Fudge Sandwich Cookies
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Quick Chocolate Fudge Sandwich Cookies
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Quick Chocolate Fudge Sandwich Cookies are sandwiched together by a thick cream cheese frosting. These will definitely be a family favorite.
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Ingredients
- 2 boxes devil's food cake mix
- 4 large egg
- ⅔ cup vegetable oil
- ½ teaspoon vanilla extract
- 1 brick (8 oz) cream cheese softened
- ½ cup butter softened, unsalted
- 4 cups powdered sugar or icing sugar
- ½ teaspoon vanilla extract
Optional
- ⅓ cup candy canes crushed
- 1 teaspoon peppermint extract
- drops red food coloring or green food coloring
Instructions
- Set your butter and cream cheese out to soften.
- Preheat oven to 350°F. Grease or line two baking sheets with parchment paper. Set aside.
- Combine cake mixes, eggs, oil and vanilla extract with a spatula in a medium mixing bowl.
- Roll 1 inch cookies into balls and lighten flatten on baking sheet.
- Bake for 8-10 minutes.
- While cookies are cooling, beat butter and cream cheese together until creamy.
- Add vanilla and gradually add in powdered sugar until you get a smooth frosting consistency.
- Optional: add peppermint extract, candy canes and/or food coloring at this step if desired.
- Add frosting to a piping or resealable bag and swirl it onto half the cookies.
- Top with the remaining cookies.
- Serve and enjoy every bite!
Nutrition Information
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Calories
166kcal
(8%)
Carbohydrates
23g
(8%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.1g
(5%)
Cholesterol
21mg
(7%)
Sodium
155mg
(6%)
Potassium
66mg
(1%)
Fiber
0.4g
(2%)
Sugar
17g
(34%)
Vitamin A
82IU
(2%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 48Serving
Amount Per Serving
Calories 166 kcal
% Daily Value*
| Calories | 166kcal | 8% |
| Carbohydrates | 23g | 8% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 21mg | 7% |
| Sodium | 155mg | 6% |
| Potassium | 66mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 17g | 34% |
| Vitamin A | 82IU | 2% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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