Quick Cottage Cheese Toast
User Reviews
5
Quick Cottage Cheese Toast
Description
The recipe begins with toasting a slice of bread to the desired crispness, then spreading fat-free cottage cheese over it to provide a creamy, tangy foundation. The toppings offer a range of flavors and textures, including sliced avocado lightly seasoned with everything seasoning, boiled egg for protein, smoked salmon paired with pickled red onion and capers for a briny contrast, as well as fresh cherry tomatoes, olives, and cucumber for brightness. The fruit options add a sweet and fresh note with berries or peaches accented by honey and chia seeds.
This dish is flexible and allows customizing toppings to taste and availability. The toast provides a substantial base with a satisfying crunch, while the cottage cheese and toppings contribute creaminess, freshness, and nutrition. It is a convenient meal option to prepare quickly.
Notes suggest substitutions such as using different bread types like bagels or English muffins for the base and smoothing the cottage cheese by blending for a creamier texture. Using thawed rather than frozen berries prevents sogginess. Assembling just before eating preserves the toast’s crispness.
Ingredients
Toast base
- 1 lice bread
- 40 g cottage cheese fat free
Avocado
- 0.5 avocado sliced
- 0.5 teaspoon everything seasoning
Eggs
- 1 egg boiled
- 0.5 teaspoon everything seasoning
Smoked salmon
- 30 g smoked salmon
- 1 tablespoon red onion pickled
- 1 teaspoon capers
Tomato, cucumber & olive
- 2 cherry tomato sliced
- 4 olive sliced
- 15 g cucumber diced
Berries
- 2 strawberries chopped
- 3 raspberry
- 8 blueberries
Peaches
- 3 lice peach
- 1 teaspoon honey
- 0.5 teaspoon chia seeds
Instructions
- Toast the bread to your preferred doneness.
- Spread the cottage cheese over the toast.
- Add toppings of your choice.
Notes
- Nutritional information provided applies only to the boiled egg toast variant; other toppings will alter the values.
- Toast options include bread slices, bagels, English muffins, or crumpets for varied textures and flavors.
- Blending cottage cheese into a smooth consistency can make it resemble cream cheese, which may be preferred by children or those sensitive to texture.
- If using frozen berries, let them thaw slightly to avoid excess moisture that can sog the toast.
- Prepare and assemble the toppings just before serving to maintain the toast’s crispness.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1servings
Amount Per Serving
Calories 168 kcal
% Daily Value*
| Serving | 1toast | |
| Calories | 168kcal | 8% |
| Carbohydrates | 16g | 5% |
| Protein | 13g | 26% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 166mg | 55% |
| Sodium | 476mg | 20% |
| Potassium | 155mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 241IU | 5% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 94mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.