Quick Cottage Cheese Toast

User Reviews

5

10 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    4 mins

  • Servings

    1 servings

  • Calories

    168 kcal

  • Course

    Breakfast

  • Cuisine

    British

Quick Cottage Cheese Toast

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This Quick Cottage Cheese Toast is a versatile base of toasted bread spread with creamy cottage cheese, topped with a variety of options such as sliced avocado with seasoning, boiled egg, smoked salmon with pickled onion and capers, fresh vegetables, berries, or peaches with honey and chia seeds. The combination allows for a balance of textures from the crispy toast to smooth, creamy, and fresh toppings, making it suitable for breakfast or a light snack.

Description

The recipe begins with toasting a slice of bread to the desired crispness, then spreading fat-free cottage cheese over it to provide a creamy, tangy foundation. The toppings offer a range of flavors and textures, including sliced avocado lightly seasoned with everything seasoning, boiled egg for protein, smoked salmon paired with pickled red onion and capers for a briny contrast, as well as fresh cherry tomatoes, olives, and cucumber for brightness. The fruit options add a sweet and fresh note with berries or peaches accented by honey and chia seeds.

This dish is flexible and allows customizing toppings to taste and availability. The toast provides a substantial base with a satisfying crunch, while the cottage cheese and toppings contribute creaminess, freshness, and nutrition. It is a convenient meal option to prepare quickly.

Notes suggest substitutions such as using different bread types like bagels or English muffins for the base and smoothing the cottage cheese by blending for a creamier texture. Using thawed rather than frozen berries prevents sogginess. Assembling just before eating preserves the toast’s crispness.

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Ingredients

Servings

Toast base

  • 1 lice bread
  • 40 g cottage cheese fat free

Avocado

  • 0.5 avocado sliced
  • 0.5 teaspoon everything seasoning

Eggs

  • 1 egg boiled
  • 0.5 teaspoon everything seasoning

Smoked salmon

  • 30 g smoked salmon
  • 1 tablespoon red onion pickled
  • 1 teaspoon capers

Tomato, cucumber & olive

  • 2 cherry tomato sliced
  • 4 olive sliced
  • 15 g cucumber diced

Berries

  • 2 strawberries chopped
  • 3 raspberry
  • 8 blueberries

Peaches

  • 3 lice peach
  • 1 teaspoon honey
  • 0.5 teaspoon chia seeds

Instructions

  1. Toast the bread to your preferred doneness.
  2. Spread the cottage cheese over the toast.
  3. Add toppings of your choice.

Notes

  • Nutritional information provided applies only to the boiled egg toast variant; other toppings will alter the values.
  • Toast options include bread slices, bagels, English muffins, or crumpets for varied textures and flavors.
  • Blending cottage cheese into a smooth consistency can make it resemble cream cheese, which may be preferred by children or those sensitive to texture.
  • If using frozen berries, let them thaw slightly to avoid excess moisture that can sog the toast.
  • Prepare and assemble the toppings just before serving to maintain the toast’s crispness.

Nutrition Information

Show Details
Serving 1toast Calories 168kcal (8%) Carbohydrates 16g (5%) Protein 13g (26%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Trans Fat 0.03g (2%) Cholesterol 166mg (55%) Sodium 476mg (20%) Potassium 155mg (3%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 241IU (5%) Vitamin C 0.1mg (0%) Calcium 94mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 1servings

Amount Per Serving

Calories 168 kcal

% Daily Value*

Serving 1toast
Calories 168kcal 8%
Carbohydrates 16g 5%
Protein 13g 26%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.03g 2%
Cholesterol 166mg 55%
Sodium 476mg 20%
Potassium 155mg 3%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 241IU 5%
Vitamin C 0.1mg 0%
Calcium 94mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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10 reviews
Excellent

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