Quick Homemade Marinara Sauce
User Reviews
3.7
27 reviews
Good
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
25 mins
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Servings
4 cups
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Calories
82 kcal
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Cuisine
American
Quick Homemade Marinara Sauce
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A perfect and quick homemade marinara sauce recipe that will be a staple at your kitchen. This sauce packs a ton of flavor from garlic, basil, oregano and a delicate fresh tomato base. It stores perfectly in the fridge and freezer, just heat it up and use it on many many recipes. It also makes a great homemade gift.
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Ingredients
- 2 Tablespoons of extra virgin olive oil
- 1/2 cup finely minced scallions (better done in a food processor)
- 3 cloves of garlic
- 1 1/2 teaspoons of dried oregano ( divided )
- 1/2 cup of fresh basil leaves finely minced ( divided)
- 1 large can of crushed tomatoes ( not whole or diced, no salt added preferably)
- 3/4 teaspoon of salt (or to taste)
- 1/2 teaspoon of fresh cracked black pepper (or to taste)
- A pinch of red pepper flakes ( optional)
- 2 Tablespoons of freshly grated Parmesan cheese **see note
Genuine Reviews
User Reviews
Overall Rating
3.7
27 reviews
Good
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