Quick Pickled Cabbage Recipe
User Reviews
5.0
36 reviews
Excellent
-
Prep Time
15 mins
-
Total Time
15 mins
-
Servings
10
-
Calories
35 kcal
-
Course
Condiments
-
Cuisine
Mediterranean
Quick Pickled Cabbage Recipe
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This is the only pickled cabbage recipe you need! You'll only need 3 ingredients and 15 minutes to make this crunchy and tangy condiment. Use it in wraps, sandwiches, bowls and so much more.
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Ingredients
- 2 lbs red abbage about 1/2 head
- 2 tsp kosher salt
- 6 cloves garlic optional
- 1 cup water
- 1 cup red wine vinegar
Instructions
- Thinly slice the cabbage using a sharp knife or a mandoline. Place the cabbage in a large bowl and add the salt. Massage the cabbage for a few minutes, then set it aside for 15 minutes.
- Meanwhile, slice the garlic cloves (if using).
- Pack the cabbage tightly in a large mason jar (or a couple of small ones) and fill the jar with the red wine vinegar and water. Make sure the cabbage is submerged.
- Seal the lid and refrigerate. The pickled cabbage is ready after 24 hours.
Notes
- The pickled cabbage is ready in 24 hours, however, I like to give it 2-3 days for more flavor and tang.
- You can add other spices such as cumin seeds or mustard seeds. Give it some heat with jalapenos or sliced ginger.
- Since the cabbage is not being fermented, it's not shelf-stable. You can keep it in the fridge for up to 4 weeks.
- Use pickled cabbage in wraps and sandwiches as well as bowls and salads.
Nutrition Information
Show Details
Calories
35kcal
(2%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
0.2g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.01g
Sodium
493mg
(21%)
Potassium
237mg
(7%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
1013IU
(20%)
Vitamin C
52mg
(58%)
Calcium
47mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 35 kcal
% Daily Value*
| Calories | 35kcal | 2% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 493mg | 21% |
| Potassium | 237mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 1013IU | 20% |
| Vitamin C | 52mg | 58% |
| Calcium | 47mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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