Quindim
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5.0
3 reviews
Excellent
Quindim
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Quindim is a succulent traditional Brazilian dessert originally from Portugal prepared with egg yolks, sugar and coconut.
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Ingredients
- 8 egg yolks sieved
- ½ cup caster sugar
- 3 tablespoons butter melted
- ½ cup coconut milk
- 1 cup grated or shredded coconut fresh or dry
For the bottom of the molds
- 2 tablespoons butter soft
- ⅓ cup caster sugar
Equipment
- Muffin pan
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Instructions
- Place the coconut in a large bowl and pour the coconut milk on top. Mix well and let stand for 5 minutes.
- In a blender, add the sugar, butter, coconut mixture and egg yolks. Mix for 2 minutes.
- Preheat oven to 350°F / 175°C.
- Generously apply butter in each mold and cover the bottom and edges with sugar edges. Add a little more sugar at the bottom.
- Pour the mixture into the molds and let stand 10 minutes at room temperature. Cook in a water bath for 50 minutes.
- Allow to cool before unmolding.
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User Reviews
Overall Rating
5.0
3 reviews
Excellent
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