Quinoa Fruit Salad

Name: Quinoa Fruit Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 2 cups cooked quinoa; 1 Mango; 1 cup strawberries; ½ cup blueberries; 2 tablespoons pine nuts; chopped mint leaves; ¼ cup olive oil; ¼ cup apple cider vinegar; Zest of 1 lemon; 3 tablespoons freshly squeezed lemon juice; 1 tablespoon sugar

User Reviews

4.5

6 reviews

Excellent

Prep Time
10 mins
Total Time
10 mins
Servings
4 servings
Course
Main Course, Salad
Cuisine
American

Quinoa Fruit Salad

Iris Warren

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This protein-packed quinoa salad is balanced with a tart vinaigrette and refreshing mint!

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Ingredients

Servings

2 cups cooked quinoa
1 Mango peeled and diced
1 cup strawberries quartered
½ cup blueberries
2 tablespoons pine nuts
chopped mint leaves for garnish

For The Lemon Vinaigrette

¼ cup olive oil
¼ cup apple cider vinegar
Zest of 1 lemon
3 tablespoons freshly squeezed lemon juice
1 tablespoon sugar

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Instructions

To make the vinaigrette, whisk together olive oil, apple cider vinegar, lemon zest and juice, and sugar in a small bowl; set aside.
In a large bowl, combine quinoa, mango, strawberries, blueberries and pine nuts. Stir in lemon vinaigrette.
Serve immediately, garnished with mint leaves.