Ranch Dressing

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    5 mins

  • Refrigerate

    1 hr

  • Total Time

    1 hr 5 mins

  • Servings

    6

  • Calories

    277 kcal

  • Cuisine

    American

Ranch Dressing

Easy homemade Ranch Dressing made with buttermilk, mayo, Greek yogurt and fresh or dried herbs. Like most things, it definitely tastes better from scratch!

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Ingredients

Servings
  • 1 cup real mayonnaise
  • 1/2 cup Greek yogurt or sour cream
  • ½ tsp white vinegar
  • ¼ cup fresh chopped parsley (or 1/2 tsp dried parsley)
  • 2 Tbsp fresh chives , or ½ tsp dried
  • 1/2 teaspoon dried dill weed
  • 1 clove garlic , minced
  • 1/8 teaspoon paprika
  • Freshly cracker Salt and pepper , to taste
  • ¼ - ½ cup buttermilk , as needed to desired consistency
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Instructions

  1. In a medium sized bowl whisk together the mayonnaise, Greek yogurt (or sour cream), vinegar and seasonings.
  2. Whisk in the buttermilk until desired consistency for dipping or dressing.
  3. For best flavor, refrigerate for at least one hour before serving. Store in the refrigerator for up to 1 week.

Notes

  • Flavor Variations:
  • Add tang: Squeeze a little citrus (orange, lemon, or lime) for extra tangy flavor.
  • Bacon: Add 1/4 cup of bacon crumbles.
  • Cheese: Add 1/4 cup freshly grated parmesan cheese
  • Cilantro Ranch Dressing: Add 1/2 bunch of cilantro and 1 tomatillo and add all ingredients to a food processor. Blend until smooth.
  • Jalapeño Ranch Dressing: add 1 jalapeño pepper (seeds removed for milder spice) and blend all ingredients in food processor until smooth.
  • No buttermilk?  Either make your own, or if you prefer ranch without buttermilk, leave out the buttermilk and add a little more mayo or yogurt, with a splash of milk.
  • Dairy-free/Vegan Ranch Dressing: Substitute vegan mayo in place of mayonnaise and Greek yogurt and substitute almond milk (mixed with about 1 tsp of lemon juice) in place of buttermilk.

Nutrition Information

Show Details
Calories 277kcal (14%) Carbohydrates 2g (1%) Protein 3g (6%) Fat 29g (45%) Saturated Fat 5g (25%) Cholesterol 18mg (6%) Sodium 257mg (11%) Potassium 35mg (1%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 326IU (7%) Vitamin C 4mg (4%) Calcium 40mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 277 kcal

% Daily Value*

Calories 277kcal 14%
Carbohydrates 2g 1%
Protein 3g 6%
Fat 29g 45%
Saturated Fat 5g 25%
Cholesterol 18mg 6%
Sodium 257mg 11%
Potassium 35mg 1%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 326IU 7%
Vitamin C 4mg 4%
Calcium 40mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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