
Ranch Goat Cheese Pizza
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
4
-
Calories
477 kcal
-
Course
Main Course

Ranch Goat Cheese Pizza
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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
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Ingredients
- 1 can refrigerated pizza dough
- 1/4 C Kraft Ranch Dressing
- 1/4 C Red Onions Chopped
- 1/4 C red peppers Chopped
- 1/4 C leeks Chopped
- 1/4 C tomatoes Chopped
- 1/4 C mushrooms Chopped
- 1/4 C corn
- 1/2 C . Goat Cheese crumbled
- 1/4 C . Parmesan Cheese Freshly Grated
- 1/4 C mozzarella cheese shredded
- 1 Ts olive oil
- 2 tb cornmeal for sprinkling
Instructions
- Preheat Oven to 400 Degrees F.
- Unroll dough into a cookie sheet sprinkled with Corn Meal
- Pre-Bake for 5 minutes
- Remove from Oven
- Add in veggies, cheeses and drizzle olive oil on top
- Bake for about 10 minutes
- Remove from oven
- Enjoy!
Nutrition Information
Show Details
Calories
477kcal
(24%)
Carbohydrates
56g
(19%)
Protein
18g
(36%)
Fat
21g
(32%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
5g
Monounsaturated Fat
5g
Cholesterol
27mg
(9%)
Sodium
1093mg
(46%)
Potassium
151mg
(4%)
Fiber
3g
(12%)
Sugar
9g
(18%)
Vitamin A
882IU
(18%)
Vitamin C
15mg
(17%)
Calcium
161mg
(16%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 477 kcal
% Daily Value*
Calories | 477kcal | 24% |
Carbohydrates | 56g | 19% |
Protein | 18g | 36% |
Fat | 21g | 32% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 5g | 29% |
Monounsaturated Fat | 5g | 25% |
Cholesterol | 27mg | 9% |
Sodium | 1093mg | 46% |
Potassium | 151mg | 3% |
Fiber | 3g | 12% |
Sugar | 9g | 18% |
Vitamin A | 882IU | 18% |
Vitamin C | 15mg | 17% |
Calcium | 161mg | 16% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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