Ranch Pork Chops and Potatoes
User Reviews
4.5
8 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
25 mins
-
Total Time
5 mins
-
Servings
4 servings
-
Calories
499 kcal
-
Course
Main Course
-
Cuisine
Vegan
Ranch Pork Chops and Potatoes
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The savory tenderness of pork chops marries with the creamy richness of ranch seasoning, while the roasted potatoes absorb and amplify these flavors, creating a symphony of hearty comfort in every bite.
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Ingredients
- 4 pork chops boneless
- 1 Ranch dressing mix packet
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon oregano dried
- ½ teaspoon thyme dried
- ½ teaspoon paprika
- salt to taste
- black pepper to taste
- 1 pound baby potato halved
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 tablespoon parsley chopped fresh, for garnish
Instructions
- Preheat oven to 375°F (190°C).
- In a small bowl, mix together the ranch dressing mix, garlic powder, onion powder, oregano, thyme, paprika, salt, and pepper.
- Rub the spice mixture onto both sides of the pork chops.
- In a large oven-safe skillet, heat the olive oil over medium-high heat. Add the potatoes and season with salt and pepper. Cook until the potatoes are browned and crispy, stirring occasionally, about 8 minutes.
- Push the potatoes to the edges of the skillet and add the butter to the center. Once melted, add the pork chops to the center of the skillet.
- Cook the pork chops for 3-4 minutes on each side until browned.
- Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the pork chops are cooked through and the potatoes are tender.
- Garnish with chopped parsley and serve hot.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
499kcal
(25%)
Carbohydrates
29g
(10%)
Protein
41g
(82%)
Fat
25g
(38%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
15g
(88%)
Cholesterol
111mg
(37%)
Sodium
784mg
(33%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 499 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 499kcal | 25% |
| Carbohydrates | 29g | 10% |
| Protein | 41g | 82% |
| Fat | 25g | 38% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 15g | 88% |
| Cholesterol | 111mg | 37% |
| Sodium | 784mg | 33% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
8 reviews
Excellent
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