Ranch Steak Lettuce Wraps – Steak Wraps

User Reviews

5

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    400 kcal

  • Course

    Main Course

Ranch Steak Lettuce Wraps – Steak Wraps

Ranch Marinated Flank Steak Lettuce Wraps make a perfect summer meal, and ranch dressing does double duty as a marinade and a sriracha ranch sauce, too.

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Ingredients

Servings

Ranch Marinade

  • 1 lb flank steak
  • ½ cup ranch dressing Litehouse® Homestyle brand
  • lime juice juice of ½ lime
  • 1 tablespoon chili powder

Sriracha Ranch Sauce

  • ¼ cup ranch dressing Litehouse® Homestyle brand
  • 2 tablespoon sriracha hot sauce

Wraps

  • 1 butter lettuce head
  • 2 cups Asian slaw
  • lime wedges for serving

Instructions

  1. In a measuring cup, whisk together dressing, lime juice, and chili powder
  2. Put the steak in a zip lock bag, and pour dressing over. Seal bag and turn to coat steak with dressing
  3. Refrigerate at least 4 hours or overnight.
  4. Spray or brush grill with vegetable oil, and heat to high
  5. Remove steak from marinade, discarding the marinade.
  6. Grill 3-5 minutes each side, depending on the thickness of the steak, and desired doneness
  7. Remove from grill and allow to rest 5 minutes
  8. While steak is resting, whisk together ranch dressing and sriracha sauce
  9. Slice the steak into very thin strips across the grain
  10. Assemble lettuce wraps by piling lettuce leaves with steak slices.
  11. Top with Asian slaw and sriracha ranch sauce
  12. Serve with lime wedges

Notes

  • Prep time indicated does not include marinating time.

Nutrition Information

Show Details
Serving 1serving Calories 400kcal (20%) Carbohydrates 7g (2%) Protein 27g (54%) Fat 29g (45%) Saturated Fat 6g (30%) Cholesterol 82mg (27%) Sodium 774mg (32%) Potassium 743mg (16%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 2170IU (43%) Vitamin C 60.6mg (67%) Calcium 86mg (9%) Iron 3.4mg (19%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 400 kcal

% Daily Value*

Serving 1serving
Calories 400kcal 20%
Carbohydrates 7g 2%
Protein 27g 54%
Fat 29g 45%
Saturated Fat 6g 30%
Cholesterol 82mg 27%
Sodium 774mg 32%
Potassium 743mg 16%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 2170IU 43%
Vitamin C 60.6mg 67%
Calcium 86mg 9%
Iron 3.4mg 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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