
Rapid Rise Skillet Rolls
User Reviews
4.8
225 reviews
Excellent

Rapid Rise Skillet Rolls
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These easy skillet rolls will put fluffy, golden dinner rolls on your table in under an hour with no stand mixer required!
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Ingredients
- 1 tablespoon instant dry yeast
- 1 cup warm water 100-110℉
- 1/4 cup honey
- 1/4 cup butter melted
- 1 teaspoon salt
- 1 large egg
- 2 1/2 to 3 cups all-purpose flour
Instructions
- Preheat the oven to 400°F (200°C).
- In a large mixing bowl, combine 1 tablespoon instant dry yeast, 1 cup warm water, and 1/4 cup honey. Add 1/4 cup melted butter, 1 teaspoon salt, and 1 large egg. Stir until the mixture is fully combined.
- Gradually add 2 1/2 to 3 cups of all-purpose flour, 1 cup at a time, stirring after each addition, until the dough forms a ball and pulls away from the sides of the bowl. The exact amount of flour you add will vary. The dough should be soft but not sticky.
- Divide the dough into 12 equal pieces and shape them into rolls. Place them in a 12-inch cast iron skillet, leaving a bit of space between each roll.
- Cover the skillet with a clean kitchen towel and let the dough rise in a warm place for about 20 minutes, or until the rolls have doubled in size.
- Bake in the preheated oven for 20-25 minutes, or until the tops are golden brown.
- If desired, brush the tops of the rolls with an additional tablespoon of melted butter right after removing them from the oven.
Notes
- No skillet? Bake these in a lightly greased 9x13 pan instead. A light aluminum or glass 9x13 pan might require an additional few minutes of baking.
Nutrition Information
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Serving
1roll
Calories
175kcal
(9%)
Carbohydrates
29g
(10%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
23mg
(8%)
Sodium
234mg
(10%)
Potassium
45mg
(1%)
Sugar
5g
(10%)
Vitamin A
140IU
(3%)
Calcium
8mg
(1%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 12rolls
Amount Per Serving
Calories 175 kcal
% Daily Value*
Serving | 1roll | |
Calories | 175kcal | 9% |
Carbohydrates | 29g | 10% |
Protein | 3g | 6% |
Fat | 4g | 6% |
Saturated Fat | 2g | 10% |
Cholesterol | 23mg | 8% |
Sodium | 234mg | 10% |
Potassium | 45mg | 1% |
Sugar | 5g | 10% |
Vitamin A | 140IU | 3% |
Calcium | 8mg | 1% |
Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
225 reviews
Excellent
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