Raspberry Margarita Recipe
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
4 cocktails
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Calories
131 kcal
Raspberry Margarita Recipe
Description
The Raspberry Margarita blends fresh raspberries with tequila, lime juice, and agave syrup to create a fruity twist on a classic margarita. Blending breaks down the raspberries, but straining through a fine mesh sieve removes seeds for a smooth texture. The sweet and salty rim made from sugar and sea salt adds contrast to the drink’s bright citrus and berry flavors.
After blending and straining, the drink is chilled with ice and garnished with lime slices, fresh raspberries, and mint leaves, which add color and subtle freshness. The combination achieves a balance of tart, sweet, and salty elements, making for a flavorful and visually appealing cocktail.
This margarita is suitable as a party cocktail or a refreshing summer drink. The syrupy agave balances the citrus lime and berry tartness, while the tequila provides the characteristic warmth and bite. The salt and sugar rim provides an enhanced flavor experience with each sip.
Ingredients
- 1 cup raspberry
- ½ cup tequila
- ¼ cup lime juice
- ¼ cup agave syrup
- raspberry to serve, lime slices
- lime
- mint
Sweet and Salty Rim
- 1 tablespoon salt sea salt
- 1 tablespoon granulated sugar
Instructions
- Make the rim salt by mixing the sugar and salt in a wide, shallow dish. Wet the rim of a glass with a cut lime and then dip it into the rim salt.
- Add the raspberries, tequila, lime juice, and agave syrup to a blender and blend until smooth.
- Set a fine mesh sieve over a cocktail mixer or mason jar and strain to remove the raspberry seeds.
- Add ice to the jar and stir until it's cold. Strain into glasses and garnish with raspberries, mint, and lime slices.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4cocktails
Amount Per Serving
Calories 131 kcal
% Daily Value*
| Serving | 1 cocktail | |
| Calories | 131kcal | 7% |
| Carbohydrates | 15g | 5% |
| Protein | 0.4g | 1% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 1mg | 0% |
| Potassium | 64mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 11g | 22% |
| Vitamin A | 17IU | 0% |
| Vitamin C | 15mg | 17% |
| Calcium | 10mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.