Ravioli Sauce

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    8 servings

  • Calories

    167 kcal

  • Course

    Condiments

  • Cuisine

    Italian, American

Ravioli Sauce

Transform your ravioli with this decadent, velvety sauce. Rich cream, tomato paste, and sharp Parmesan create a gourmet experience at home. Trust me—you’ll be licking the plate clean!

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Ingredients

Servings
  • 2 tablespoons butter
  • 3 cloves garlic (finely minced)
  • 1 tablespoon tomato paste
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup chicken broth
  • 1/2 cup heavy cream (or to taste)
  • 1/2 cup parmigiano reggiano (or to taste)
  • 5 leaves fresh basil (chopped)
  • Sea salt and black pepper (to taste)
  • 1 (20 ounce) package refrigerated ravioli (prepared according to package directions)
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Instructions

  1. Heat butter over medium heat in a large skillet. Add minced garlic and sauté until garlic becomes lightly golden and fragrant. Add tomato paste and red pepper flakes and stir together for another minute.
  2. Add chicken broth and stir until combined, bring to a simmer. Add cream and stir until smooth.
  3. Add parmigiano reggiano and salt and pepper, to taste.
  4. Remove from heat and add fresh basil, stirring until well combined.
  5. Gently toss with prepared ravioli and serve immediately.

Notes

  • Season with salt to your liking and season at all stages. Add just a little bit and taste until you get that perfect, rich flavor without the acidic overtones. 
  • Heavy cream is the best to use, not half and half or milk as these tend to curdle in this kind of sauce. 

Nutrition Information

Show Details
Calories 167kcal (8%) Carbohydrates 2g (1%) Protein 5g (10%) Fat 16g (25%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 42mg (14%) Sodium 499mg (21%) Potassium 45mg (1%) Fiber 0.03g (0%) Sugar 1g (2%) Vitamin A 552IU (11%) Vitamin C 1mg (1%) Calcium 170mg (17%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 167 kcal

% Daily Value*

Calories 167kcal 8%
Carbohydrates 2g 1%
Protein 5g 10%
Fat 16g 25%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 42mg 14%
Sodium 499mg 21%
Potassium 45mg 1%
Fiber 0.03g 0%
Sugar 1g 2%
Vitamin A 552IU 11%
Vitamin C 1mg 1%
Calcium 170mg 17%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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