Raw Carrot Raisin Salad

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    18 mins

  • Servings

    8 servings

  • Calories

    180 kcal

  • Course

    Salad

  • Cuisine

    American

Raw Carrot Raisin Salad

This fabulous cold southern carrot raisin salad recipe is brimming with crunchy carrots, plump raisins, and sliced almond tossed together in a tangy and creamy dressing!

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Ingredients

Servings
  • 4 cups shredded carrots
  • ¾ cup raisins black or golden
  • 1/3 cup mayonnaise
  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • ½ teaspoon ground cumin
  • ½ cup chopped green onions
  • ½ cup sliced almonds toasted
  • salt and pepper
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Instructions

  1. Place the sliced almonds in a shallow dry skillet over medium heat. Toast the almonds, tossing the pan several times until most of them are slightly golden brown. Then turn off the heat to allow the almonds to cool.
  2. Set out a large salad bowl. Use a grater to shred 5 to 6 large carrots creating 4 cups of shredded carrots. Place the shredded carrots in the bowl. Drizzle the lemon juice over the carrots and toss well to protect the carrots from browning. Then add in the raisins, mayonnaise, honey, and cumin. Mix until all the ingredients are well coated in the dressing.
  3. Taste, then salt and pepper as needed. Toss in the chopped green onions and the toasted almonds. Cover and refrigerate until ready to serve.

Notes

  • This salad keeps well for up to 4-5 days in an airtight container.

Nutrition Information

Show Details
Serving 0.5c Calories 180kcal (9%) Carbohydrates 21g (7%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 1g (5%) Polyunsaturated Fat 5g Monounsaturated Fat 4g Trans Fat 0.02g Cholesterol 4mg (1%) Sodium 109mg (5%) Potassium 391mg (11%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 10762IU (215%) Vitamin C 6mg (7%) Calcium 50mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 180 kcal

% Daily Value*

Serving 0.5c
Calories 180kcal 9%
Carbohydrates 21g 7%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 1g 5%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 4g 20%
Trans Fat 0.02g 1%
Cholesterol 4mg 1%
Sodium 109mg 5%
Potassium 391mg 8%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 10762IU 215%
Vitamin C 6mg 7%
Calcium 50mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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