Raw Pad Thai with Spicy Peanut Sauce

User Reviews

5

6 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    2 mins

  • Total Time

    27 mins

  • Servings

    2 servings

  • Calories

    274 kcal

  • Course

    Main Course

  • Cuisine

    Thai

Raw Pad Thai with Spicy Peanut Sauce

A healthy, raw, delicious version of pad Thai. Make it in less than 30 minutes!

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Ingredients

Servings
  • 3 yellow squash medium, peeled and spiralized
  • 3 carrot medium, peeled and spiralized
  • 1 cup red cabbage coarsely chopped
  • ½ cup cilantro coarsely chopped
  • ½ cup bean sprouts blanched
  • ½ cup microgreens blanched, sprouts
  • For the Chili Peanut Sauce:
  • 3 tablespoons peanut butter natural, of
  • 1 tablespoon chili paste
  • 3 tablespoons soy sauce low sodium
  • 3 to 4 tablespoons of water

Instructions

  1. Blanch the sprouts in boiling water for two minutes and then put in ice cold water. Pat dry with a paper towel.
  2. Put the squash, carrots, cabbage, cilantro, and sprouts in a large bowl and toss with the chili peanut sauce to coat.
  3. To make the sauce:
  4. Whisk the peanut butter chili paste, soy sauce, and water in a small bowl with a fork until fully blended and creamy.
  5. Enjoy!

Notes

  • Store covered in the refrigerator for up to 3 days. 
  • If you don't have a spiralizer, shred the vegetables with a box grater or food processor. 
  • Nutrition Disclaimer

Nutrition Information

Show Details
Serving 3cups Calories 274kcal (14%) Carbohydrates 33g (11%) Protein 14g (28%) Fat 13g (20%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 6g (30%) Sodium 1055mg (44%) Potassium 1487mg (32%) Fiber 9g (36%) Sugar 17g (34%) Vitamin A 16675IU (334%) Vitamin C 87mg (97%) Calcium 124mg (12%) Iron 3mg (17%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 274 kcal

% Daily Value*

Serving 3cups
Calories 274kcal 14%
Carbohydrates 33g 11%
Protein 14g 28%
Fat 13g 20%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Sodium 1055mg 44%
Potassium 1487mg 32%
Fiber 9g 36%
Sugar 17g 34%
Vitamin A 16675IU 334%
Vitamin C 87mg 97%
Calcium 124mg 12%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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