Reader’s Recipes: No Bake Bourbon Balls

User Reviews

3.6

22 reviews
Good
  • Prep Time

    15 mins

  • Resting time

    1 hr

  • Servings

    45 small cookies

  • Course

    Dessert

  • Cuisine

    American

Reader’s Recipes: No Bake Bourbon Balls

Reader's Recipes: No Bake Bourbon Balls ~ these classic chocolatey bourbon balls are a holiday cookie staple, and best of all, you don't even have to turn on the oven to make a batch!

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Ingredients

Servings
  • 3 cups nilla wafers finely crushed, about 1.5 packages, Nabisco Famous Wafers brand used
  • 1 cup pecans ground
  • 1 cup confectioners sugar
  • 1 1/2 Tbsp cocoa powder unsweetened
  • 3 Tbsp corn syrup
  • 1/2 cup bourbon or rum or whiskey

coating

  • 1 cup confectioners sugar sifted

Instructions

  1. Combine the dry ingredients in a large mixing bowl.
  2. Pour in the liquids and mix well.
  3. Form small balls and roll in powdered sugar. Set on a tray and let sit for an hour.
  4. Roll once more in the powdered sugar, and then refrigerate until ready to serve.
  5. These cookies can be served chilled or at room temperature.

Notes

  • Recipe slightly adapted from Saving Room for Dessert
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Overall Rating

3.6

22 reviews
Good

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