Real Food Snow Cones

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  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2 scones

  • Course

    Dessert

  • Cuisine

    American

Real Food Snow Cones

Making a Real Food Snow Cone honestly couldn't be any easier. I'll never go back to the store-bought syrups that are loaded with artificial ingredients. It takes only two simple and clean ingredients to make your own snow cones.

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Ingredients

Servings
  • ice
  • 2 oz frozen fruit juice concentrate any flavor (or use homemade berry sauce - link to recipe is in notes)
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Instructions

  1. Make the "syrups" by mixing together 2 parts fruit juice concentrate with 1 part water. The berry sauce is ready to go as is and can be thinned out a little with water if desired.
  2. Shave the ice in your blender or snow cone machine. Arrange the shaved ice in the snow cone cups. Use an ice cream scooper to achieve a nice rounded top (if desired). Pour the juices/sauces over top, insert a straw and enjoy!

Notes

  • Nutrition Facts Real Food Snow Cones Amount Per Serving Calories 45 Calories from Fat 9 % Daily Value* Fat 1g2%Saturated Fat 1g6%Polyunsaturated Fat 1gMonounsaturated Fat 1gSodium 1mg0%Potassium 191mg5%Carbohydrates 11g4%Fiber 1g4%Sugar 11g12%Protein 1g2% Vitamin A 107IU2%Vitamin C 39mg47%Calcium 9mg1%Iron 1mg6% * Percent Daily Values are based on a 2000 calorie diet.
  • Calories 45
  • Calories from Fat 9
  • % Daily Value*
  • Fat 1g
  • 2%
  • Saturated Fat 1g
  • 6%
  • Polyunsaturated Fat 1g
  • Monounsaturated Fat 1g
  • Sodium 1mg
  • 0%
  • Potassium 191mg
  • 5%
  • Carbohydrates 11g
  • 4%
  • Fiber 1g
  • 4%
  • Sugar 11g
  • 12%
  • Protein 1g
  • 2%
  • Vitamin A 107IU
  • 2%
  • Vitamin C 39mg
  • 47%
  • Calcium 9mg
  • 1%
  • Iron 1mg
  • 6%
  • Special equipment needed: blender or snowcone machine, plus cups and straws
  • Check out the recipe for berry sauce here - Homemade Berry Sauce
  • We recommend organic ingredients when feasible.
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