Red Velvet Pancakes
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Red Velvet Pancakes
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This delightful recipe is easy to follow and perfect for any occasion.
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Ingredients
- 1½ cups almond milk unsweetened, vanilla, minus 1½ tablespoons
- 1 1/2 tablespoons vinegar
- 1/2 cup whole wheat flour
- 3/4 cup all-purpose flour
- 1/2 cup granulated sugar
- 2 tablespoons cocoa powder
- 1/2 teaspoon baking powder
- 3/4 teaspoon baking soda
- 2 tablespoons red food coloring
- 1 tablespoon chocolate chips
Instructions
- Whisk together milk and vinegar and set aside to curdle.
- In a mixing bowl, add wheat flour, all purpose flour, sugar, cocoa powder, baking powder and baking soda. Make a well in the center, and pour in milk mixture and food coloring. Mix until combined.
- Preheat skillet or griddle on medium heat. Add 1/4 to 1/3 cup batter. Once bubbles form, gently flip and cook for a few more minutes.
- Top with chocolate chips and cream cheese frosting.
Notes
- slightly adapted from here
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