Red Velvet Sheet Cake Recipe
User Reviews
4.5
30 reviews
Excellent
Red Velvet Sheet Cake Recipe
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My Red Velvet Sheet Cake Recipe is the best way to have enough of that delicious moist red cake ready for lots of hungry people!
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Ingredients
- 1 cup butter softened, 8 oz/225 g
- 1¾ cups granulated sugar
- 2 egg at room temperature, large
- 1 cup buttermilk at room temperature, 8 fl oz/240 ml
- 3 tablespoons red food coloring
- 1 teaspoon vanilla extract
- 1 teaspoon vinegar
- 2¼ cups (9½ oz/270 g) cake flour
- ¼ cup cocoa powder 1 oz/28 g
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 recipe cream cheese frosting
Genuine Reviews
User Reviews
Overall Rating
4.5
30 reviews
Excellent
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