Red Velvet Valentine Cookies
User Reviews
5.0
123 reviews
Excellent
Red Velvet Valentine Cookies
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Introduce your loved ones to the delicious taste of these red velvet Valentine cookies! They have a soft fluffy texture, and a vibrant red color that will add a touch of romance to any occasion. And the best part is that these red velvet cookies are easy to make, and can be prepared ahead of time, making them perfect for busy Valentine's Day plans.
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Ingredients
- 1 cup all-purpose flour
- 3/4 cup granulated sugar
- 2 tbsp cocoa powder
- 3/4 tbsp baking powder
- 1 egg
- 40 ml milk
- 1/4 cup Room-Temperature Butter
- 1 tsp Red food coloring
- 1/2 cup powdered sugar
Instructions
- Mix dry ingredients in a large bowl: flour, sugar, cocoa and baking powder.
- In another bowl, mix the egg, milk and food dye with a blender or whisk.
- Add the mixed liquid ingredients from step 2 to the dry ingredients, plus room temperature butter. Mix everything thoroughly.
- Cover the finished dough with plastic food wrap and leave in the refrigerator for 2 hours.
- Take out the chilled dough from the refrigerator, roll small balls out of it. Then roll them in powdered sugar and put on a baking sheet.
- Bake in an oven preheated to 375 degrees Fahrenheit for about 15 minutes until done.
Notes
- Serve with love and enjoy! ❤️
- ❤️
Nutrition Information
Show Details
Serving
10g
Calories
150kcal
(8%)
Carbohydrates
35g
(12%)
Fat
6g
(9%)
Saturated Fat
3.5g
(18%)
Cholesterol
30mg
(10%)
Potassium
200mg
(6%)
Fiber
0.8g
(3%)
Sugar
25g
(50%)
Calcium
70mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10people
Amount Per Serving
Calories 150 kcal
% Daily Value*
| Serving | 10g | |
| Calories | 150kcal | 8% |
| Carbohydrates | 35g | 12% |
| Fat | 6g | 9% |
| Saturated Fat | 3.5g | 18% |
| Cholesterol | 30mg | 10% |
| Potassium | 200mg | 4% |
| Fiber | 0.8g | 3% |
| Sugar | 25g | 50% |
| Calcium | 70mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
123 reviews
Excellent
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