Red White and Blue Fruit Skewers with Cheesecake Yogurt Dip

User Reviews

5

14 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    24 servings

  • Calories

    105 kcal

  • Course

    Dessert

  • Cuisine

    American

Red White and Blue Fruit Skewers with Cheesecake Yogurt Dip

These festive Red White and Blue Fruit Skewers feature strawberries, angel food cake, and blueberries on sticks paired with a creamy cheesecake yogurt dip. The combination balances fresh fruit juiciness and airy cake with the tangy sweetness of the dip. Chilling the skewers keeps them refreshing and makes them suitable for gatherings or light snacks.

Description

The "Red White and Blue Fruit Skewers with Cheesecake Yogurt Dip" recipe assembles fresh strawberries, cubed angel food cake, and blueberries on skewers, creating a colorful and light snack. The accompanying dip blends softened cream cheese, fat-free yogurt, vanilla, and raw sugar to form a smooth, mildly sweet cheesecake-flavored sauce that complements the fruit and cake.

The method involves mixing the cream cheese with yogurt and vanilla until the sugar dissolves, then threading the fruit and cake pieces alternately on skewers to maintain the color pattern. The skewers are chilled before serving, enhancing their refreshing qualities.

This recipe is suitable for summer parties or any occasion needing a visually appealing and portable finger food. The combination pleases a variety of tastes with its contrasting textures and flavors, while the dip adds richness without heaviness.

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Ingredients

Servings
  • 4 oz cream cheese softened, 1/3 less fat
  • 14 oz angel food cake cut about 1-inch cubes
  • 1 cup yogurt fat free, Greek or plain
  • 72-84 strawberry about 3.5 lbs stems removed, medium
  • 1 tsp vanilla
  • 1 pint blueberries
  • 1/4 cup raw sugar
  • 24 to 28 skewers

Instructions

  1. In a medium bowl, combine the cream cheese with yogurt, vanilla and sugar. Mix well until sugar dissolves; set aside.
  2. Thread 3 strawberries and 2 cubes of cake onto each skewer, alternating between strawberries and cake.
  3. Finish each skewers with 3 blueberries.
  4. Place finished skewers on a platter and refrigerate until ready to eat.

Nutrition Information

Show Details
Serving 1skewer, 1 tbsp dip Calories 105kcal (5%) Carbohydrates 18.5g (6%) Protein 3g (6%) Fat 2.5g (4%) Saturated Fat 0.5g (3%) Cholesterol 1.5mg (1%) Sodium 147.5mg (6%) Fiber 2g (8%) Sugar 7g (14%)

Nutrition Facts

Serving: 24servings

Amount Per Serving

Calories 105 kcal

% Daily Value*

Serving 1skewer, 1 tbsp dip
Calories 105kcal 5%
Carbohydrates 18.5g 6%
Protein 3g 6%
Fat 2.5g 4%
Saturated Fat 0.5g 3%
Cholesterol 1.5mg 1%
Sodium 147.5mg 6%
Fiber 2g 8%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

14 reviews
Excellent

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