Red, White & Blue Berry Frozen Dessert

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  • Prep Time

    10 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 10 mins

  • Servings

    16

  • Calories

    335 kcal

  • Course

    Dessert

  • Cuisine

    American

Red, White & Blue Berry Frozen Dessert

Red, White & Blue Berry Frozen Dessert is a patriotic no-bake dessert that you can throw in your freezer and enjoy on a hot summer day!

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Ingredients

Servings
  • ½ tsp salt
  • 1 graham crackers package
  • ¾ c. pecans
  • ½ c. butter melted
  • 2 Cool Whip store-bought or homemade, containers
  • 8 oz. cream cheese whipped
  • 1 sweetened condensed milk can
  • 1 instant vanilla pudding package
  • 1 c. strawberries pureed
  • 5 red food coloring drops
  • 1 c. blueberries pureed
  • 5 Blue Food coloring drops
  • strawberry additional
  • Blueberry additional

Instructions

  1. Add the salt, graham crackers, pecans and melted butter to your food processor and pulse until well incorporated. Dump the mixture into a greased 9x13 pan and using the bottom of a glass, press the mixture firmly into the pan. Set aside.
  2. Meanwhile, puree the strawberries and blueberries seperately and set aside.
  3. In a large mixing bowl or stand mixer, add the cream cheese, sweetened condensed milk and instant pudding. Beat for 5 minutes and divide into 3 equal parts.
  4. To the first part, mix in the pureed strawberries and red food coloring. Fold in half a container of Cool Whip and spread evenly over the graham cracker crust.
  5. To the second part, fold in 2/3 container of Cool Whip and spread over the strawberry mixture.
  6. To the last part, mix in the pureed blueberries and blue food coloring. Fold in half a container of Cool Whip and spread evenly over the mixture.
  7. Using the remaining Cool Whip, top the dessert with decorative dollops. Freeze for a minimum of 2 hours.
  8. Before serving, top the dessert with sliced strawberries and blueberries.

Nutrition Information

Show Details
Calories 335kcal (17%) Carbohydrates 31g (10%) Protein 4g (8%) Fat 22g (34%) Saturated Fat 9g (45%) Cholesterol 44mg (15%) Sodium 261mg (11%) Potassium 221mg (5%) Fiber 1g (4%) Sugar 25g (50%) Vitamin A 505IU (10%) Vitamin C 10.9mg (12%) Calcium 128mg (13%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 335 kcal

% Daily Value*

Calories 335kcal 17%
Carbohydrates 31g 10%
Protein 4g 8%
Fat 22g 34%
Saturated Fat 9g 45%
Cholesterol 44mg 15%
Sodium 261mg 11%
Potassium 221mg 5%
Fiber 1g 4%
Sugar 25g 50%
Vitamin A 505IU 10%
Vitamin C 10.9mg 12%
Calcium 128mg 13%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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