Red Wine Chocolate Truffles
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Red Wine Chocolate Truffles
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 1/2 Cup heavy cream
- 8 ounces bittersweet chocolate chopped, bar
- 6 Tablespoons butter cut into cubes, unsalted
- 1/2 cup red wine
- cocoa powder for rolling
Instructions
- Place chopped chocolate in a medium bowl, set aside.
- Heat cream until simmering (not boiling). Add butter and stir until melted.
- Pour cream over chocolate. Stir until chocolate is fully melted and smooth.
- Add red wine and stir until incorporated
- Refrigerate mixture for at least 4 hours, or overnight.
- Dust hands with cocoa powder and use a cookie scoop to portion ganache mixture into balls. Roll into balls, then roll balls in cocoa powder.
- Store truffles in the refrigerator or freezer.
Nutrition Information
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Serving
1Truffle
Calories
93kcal
(5%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
14mg
(5%)
Sodium
3mg
(0%)
Potassium
59mg
(1%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
152IU
(3%)
Calcium
9mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 26truffles
Amount Per Serving
Calories 93 kcal
% Daily Value*
| Serving | 1Truffle | |
| Calories | 93kcal | 5% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 14mg | 5% |
| Sodium | 3mg | 0% |
| Potassium | 59mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 152IU | 3% |
| Calcium | 9mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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