
Reese's Peanut Butter Cup Frosting
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3.0
3 reviews
Average

Reese's Peanut Butter Cup Frosting
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Reese's Peanut Butter Cup Frosting is absolutely fabulous on brownies, cupcakes, toast, and straight-up spoons! Heavenly goodness :)
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Ingredients
- 1/2 cup salted butter softened
- 13 oz Reese's Spread
- 1 lb powdered sugar
- 1 tablespoon vanilla extract
- 2-3 tablespoons milk
- 8 Reese's peanut butter cups chopped
Instructions
- Stir butter, Reese's spread and powdered sugar together to combine. It will be pretty dry for a few good seconds but after that should look more brown than white.
- Add in vanilla and enough milk to create a frosting consistency. Scrape sides and mix again until completely smooth. Stir in chopped Reese's Peanut Butter Cups and spread on anything your little heart desires.
Nutrition Information
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Calories
264kcal
(13%)
Carbohydrates
39g
(13%)
Protein
7g
(14%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Cholesterol
14mg
(5%)
Sodium
231mg
(10%)
Potassium
280mg
(8%)
Fiber
2g
(8%)
Sugar
35g
(70%)
Vitamin A
162IU
(3%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 264 kcal
% Daily Value*
Calories | 264kcal | 13% |
Carbohydrates | 39g | 13% |
Protein | 7g | 14% |
Fat | 9g | 14% |
Saturated Fat | 4g | 20% |
Cholesterol | 14mg | 5% |
Sodium | 231mg | 10% |
Potassium | 280mg | 6% |
Fiber | 2g | 8% |
Sugar | 35g | 70% |
Vitamin A | 162IU | 3% |
Calcium | 25mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.0
3 reviews
Average
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