Reese's Pieces Bars Recipe
User Reviews
5
Reese's Pieces Bars Recipe
Description
Reese's Pieces Bars Recipe involves mixing softened butter and brown sugar with creamy peanut butter to build a rich base. Eggs and vanilla are incorporated next, followed by dry ingredients like flour, baking powder, and salt. Reese's Pieces candies and chocolate chips are gently folded in to disperse their flavor and texture throughout the batter. The mixture is evenly spread into a greased 9x13 inch pan and baked at 350°F for about 30 minutes until set and a toothpick comes out clean. Once cooled, these bars offer a balance of sweet, nutty, and chocolate flavors with chewy consistency and crunchy candy bits.
This recipe is well suited for sharing at informal events or enjoying as a homemade treat. It combines familiar candy flavors with a soft baked good that holds together easily for serving.
Ingredients
- 1/2 cup butter softened
- 2 cups brown sugar
- 1/2 cup peanut butter creamy
- 2 large egg
- 1 tbsp vanilla extract
- 2 1/8 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 3/4 cup Reese's Pieces
- 1/2 cup chocolate chips
Instructions
- In a large bowl, combine butter and brown sugar. Add the peanut butter and stir to combine. Mix in the eggs and vanilla. Stir well.
- In a separate bowl, combine all dry ingredients. Stir into the batter.
- Pour in the Reeses pieces and chocolate chips. Gently mix.
- Evenly spread batter into a greased 9x13 pan.
- Bake at 350 for about 30 min or until an inserted toothpick comes out clean. Allow to cool.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 462 kcal
% Daily Value*
| Serving | 12g | |
| Calories | 462kcal | 23% |
| Carbohydrates | 67g | 22% |
| Protein | 8g | 16% |
| Fat | 19g | 29% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 52mg | 17% |
| Sodium | 265mg | 11% |
| Potassium | 233mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 48g | 96% |
| Vitamin A | 298IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 77mg | 8% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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