Reese's Pieces Cookies
User Reviews
5
Reese's Pieces Cookies
Description
This recipe uses box chocolate cake mix as a base, combined with softened butter, brown sugar, eggs, and water to form a soft cookie dough enriched with peanut butter candy inclusions. Stirring in Reese's peanut butter chips, candy pieces, and chopped miniature peanut butter cups ensures that each bite has dynamic peanut butter and chocolate character.
Baking at 350°F for 11-13 minutes yields cookies with a moist and tender texture balancing the sweetness of the cake mix and the candy’s distinct peanut butter flavor. Using a cookie scoop helps produce evenly sized cookies for uniform baking. Lining the baking sheet with parchment prevents sticking and facilitates cleanup.
For convenience, dough balls can be frozen for up to three months and baked directly from frozen after thawing. Transfer baked cookies promptly to a cooling rack to preserve texture.
Use a stand mixer for thorough mixing of ingredients.Uniform cookie sizes help ensure even baking.Line baking sheets with parchment paper to prevent sticking.Freeze dough balls for up to 3 months; thaw before baking.Cool cookies on a rack immediately after baking to avoid sogginess.
Ingredients
- 1 chocolate cake mix unprepared
- 2 egg
- 1/2 cup butter softened
- 1/2 cup brown sugar
- 1 tablespoon water
- 1 cup peanut butter chips Reese's brand
- 3/4 cup Reese's Pieces
- 3/4 cup Reese's miniature peanut butter cups chopped
Instructions
- Preheat oven to 350 degrees. In a large bowl, combine first five ingredients.
- Stir in all Reese's candies.
- Drop by rounded tablespoon onto ungreased cookie sheet.
- Bake 11-13 minutes.
Notes
- Use a stand mixer for thorough mixing of ingredients.
- Uniform cookie sizes help ensure even baking.
- Line baking sheets with parchment paper to prevent sticking.
- Freeze dough balls for up to 3 months; thaw before baking.
- Cool cookies on a rack immediately after baking to avoid sogginess.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 189 kcal
% Daily Value*
| Calories | 189kcal | 9% |
| Carbohydrates | 19g | 6% |
| Protein | 4g | 8% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 27mg | 9% |
| Sodium | 103mg | 4% |
| Potassium | 64mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 145IU | 3% |
| Calcium | 18mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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