Rice Pudding With Dates
User Reviews
5.0
3 reviews
Excellent
Rice Pudding With Dates
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Comfort food. You will understand why when you taste a spoonful of this delicious dessert from the pan.
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Ingredients
- 3 cups whole milk
- 2 cups heavy whipping cream
- ⅓ cup arborio rice
- ½ vanilla bean split and grains removed
- 3 large eggs beaten
- 3 tablespoons corn starch
- ¼ teaspoon salt
- ½ cup granulated sugar
- ½ cup dates chopped
- 1 tablespoon dates chopped for topping
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Instructions
- In a large 3-quart saucepan, heat the milk and heavy whipping cream, vanilla bean pod and all the internal grain, over medium heat and bring to a small boil. Stir in the rice, reduce the heat and simmer for 30 minutes.
- Stir occasionally and leave uncovered. Pick up the bean pod, scrape it over the milk with the back of a knife to remove the last vanilla grains and natural oils from the bean. Discard after all the natural juices are added to the milk.
- In a small bowl, whisk the eggs, cornstarch, salt, and sugar until smooth. Add a ¼ cup of the hot rice milk to the egg mixture bowl slowly stirring. Whisk the rice mixture while you slowly pour in the tempered egg mixture, and then simmer, stirring constantly, until the pudding is slightly thickened. Add ½ cup chopped dates.
- Serve the pudding warm in small individual bowls topped the chopped dates or serve chilled. To chill it, place waxed paper or plastic wrap directly against the surface of the warm pudding to prevent the formation of the top skin.
Nutrition Information
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Calories
405kcal
(20%)
Carbohydrates
36g
(12%)
Protein
6g
(12%)
Fat
26g
(40%)
Saturated Fat
15g
(75%)
Cholesterol
152mg
(51%)
Sodium
158mg
(7%)
Potassium
267mg
(8%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
1110IU
(22%)
Vitamin C
0.3mg
(0%)
Calcium
155mg
(16%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 405 kcal
% Daily Value*
| Calories | 405kcal | 20% |
| Carbohydrates | 36g | 12% |
| Protein | 6g | 12% |
| Fat | 26g | 40% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 152mg | 51% |
| Sodium | 158mg | 7% |
| Potassium | 267mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 1110IU | 22% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 155mg | 16% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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