Homemade Chocolate Pudding

Name: Homemade Chocolate Pudding
Prep time: 5 min
Cook time: 5 min
Total time: 2 h 10 min
Yield: 8 serving
Ingredients: 1 cup sugar; ½ cup cocoa powder; ¼ cup cornstarch; ¼ teaspoon fine sea salt; 5 cups whole milk; 1 tablespoon vanilla extract; 3 tablespoons unsalted butter

User Reviews

5.0

33 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Additional Time
2 hrs
Total Time
2 hrs 10 mins
Servings
8
Calories
260 kcal
Course
Dessert
Cuisine
French, British

Homemade Chocolate Pudding

Presley Riddle

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Homemade Chocolate Pudding is probably easier to make than you think. Only 10 minutes and 7 ingredients to chocolate, silky goodness!

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Ingredients

Servings

1 cup sugar
½ cup cocoa powder , can be natural or Dutch processed
¼ cup cornstarch
¼ teaspoon fine sea salt
5 cups whole milk
1 tablespoon vanilla extract
3 tablespoons unsalted butter

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Instructions

In a medium saucepan, whisk together sugar, cocoa powder, cornstarch and salt.
Add two cups of milk, and whisk until combined.
Turn the heat to medium-low and whisk until the mixture begins to thicken and steam.
Slowly add the remaining milk, stirring constantly until the mixture reaches a boil.
Allow the mixture to boil for one minute or until it is very thick. Then remove from heat and stir in butter and vanilla extract until fully combined.
Pour into desired bowls or serving dishes. Allow to cool until no longer steaming.
Cover with plastic wrap, pressing it down to the top to avoid a skin from forming. Chill for a minimum of 2 hours, but up to 2 days.
Garnish and serve.
If you've tried this recipe, come back and let us know how it was in the comments or ratings!

Equipments used:

Notes

Servings are a little over 1/2 cup each.

Nutrition Information

Show Details

Calories 260kcal (13%) Carbohydrates 39g (13%) Protein 6g (12%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 27mg (9%) Sodium 141mg (6%) Potassium 283mg (8%) Fiber 2g (8%) Sugar 33g (66%) Vitamin A 378IU (8%) Calcium 180mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 260 kcal

% Daily Value*

Calories	260kcal	13%
Carbohydrates	39g	13%
Protein	6g	12%
Fat	10g	15%
Saturated Fat	6g	30%
Cholesterol	27mg	9%
Sodium	141mg	6%
Potassium	283mg	6%
Fiber	2g	8%
Sugar	33g	66%
Vitamin A	378IU	8%
Calcium	180mg	18%
Iron	1mg	6%