Rigatoni with Italian Sausage, Mascarpone + Walnuts
User Reviews
5
15 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
20 mins
-
Total Time
30 mins
-
Servings
4 servings
-
Calories
985 kcal
-
Course
Main Course
-
Cuisine
Italian
Rigatoni with Italian Sausage, Mascarpone + Walnuts
Report
This Rigatoni with Italian Sausage, Mascarpone + Walnuts is a rich, flavorful pasta recipe that can be on your table in under 30 minutes! Perfectly al dente Rigatoni pasta tossed in a velvety Mascarpone tomato sauce and finished with a shower of crunchy chopped walnuts. It might sound strange, but it's absolutely to die for. Only 6 ingredients required!
Share:
Ingredients
- 1 lb Italian sausage removed from casing, sweet
- 2 garlic gently crushed with the side of a knife, whole cloves
- 1 ½ cups crushed tomatoes canned
- salt plus plenty of salt for the pasta water, to taste
- black pepper plus plenty of salt for the pasta water, to taste
- ½ lb rigatoni see note, or any other short shaped pasta
- 8 ounces mascarpone cheese
- ½ cup walnuts finely chopped
Notes
- *This recipe works very well with chick pea and lentil pasta for a healthier, gluten free version. If using, be sure to rinse the pasta under warm water after draining and before adding to the sauce and use plain tap water in place of pasta water to add in.
Nutrition Information
Show Details
Calories
985kcal
(49%)
Carbohydrates
53g
(18%)
Protein
31g
(62%)
Fat
72g
(111%)
Saturated Fat
30g
(150%)
Polyunsaturated Fat
12g
(71%)
Monounsaturated Fat
18g
(90%)
Cholesterol
143mg
(48%)
Sodium
984mg
(41%)
Potassium
750mg
(16%)
Fiber
5g
(20%)
Sugar
6g
(12%)
Vitamin A
992IU
(20%)
Vitamin C
11mg
(12%)
Calcium
160mg
(16%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 985 kcal
% Daily Value*
| Calories | 985kcal | 49% |
| Carbohydrates | 53g | 18% |
| Protein | 31g | 62% |
| Fat | 72g | 111% |
| Saturated Fat | 30g | 150% |
| Polyunsaturated Fat | 12g | 71% |
| Monounsaturated Fat | 18g | 90% |
| Cholesterol | 143mg | 48% |
| Sodium | 984mg | 41% |
| Potassium | 750mg | 16% |
| Fiber | 5g | 20% |
| Sugar | 6g | 12% |
| Vitamin A | 992IU | 20% |
| Vitamin C | 11mg | 12% |
| Calcium | 160mg | 16% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
15 reviews
Excellent
Other Recipes
You'll Also Love
