Roasted Asparagus

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    87 kcal

  • Course

    Side Dish

  • Cuisine

    American

Roasted Asparagus

Roasted asparagus is the ultimate spring side dish—with fresh garlic and finished with fresh lemon juice. Simple and so delicious!

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Ingredients

Servings
  • 1 pound fresh asparagus woody ends trimmed
  • 2 tablespoons extra-virgin olive oil
  • 2 garlic cloves minced
  • 1 teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • lemon juiced

Instructions

  1. Prep the asparagus. Preheat the oven to 425°F (220°C). Snap off (or cut off) and discard the woody ends of the asparagus.
  2. Season the asparagus. On the baking sheet, toss the asparagus spears with olive oil, garlic, salt, and pepper. Then arrange them in a flat, even layer.
  3. Bake in the oven. Bake for 7 to 12 minutes (less time for thinner spears, more time for thicker spears), until the spears are tender.
  4. Garnish before serving. Transfer the roasted asparagus to a serving platter and squeeze fresh lemon juice on top.
Equipments used:

Notes

  • Storage tip: Any leftovers will keep in the fridge in an airtight container for 3 to 4 days. Just keep in mind that they will become softer over time, so it’s best to eat them fresh!

Nutrition Information

Show Details
Calories 87kcal (4%) Carbohydrates 5g (2%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 584mg (24%) Potassium 237mg (7%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 858IU (17%) Vitamin C 7mg (8%) Calcium 31mg (3%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 87 kcal

% Daily Value*

Calories 87kcal 4%
Carbohydrates 5g 2%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 584mg 24%
Potassium 237mg 5%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 858IU 17%
Vitamin C 7mg 8%
Calcium 31mg 3%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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