Roasted Asparagus with Miso Lime Dressing

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    4 Servings

  • Calories

    165 kcal

  • Course

    Side Dish

  • Cuisine

    Asian

Roasted Asparagus with Miso Lime Dressing

Roasted asparagus gets dressed up with a wonderful salty and tangy miso lime dressing. Easy to make and always popular!

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Ingredients

Servings

The Dressing:

  • 2 teaspoons lime juice fresh
  • 2 teaspoons water
  • 2 teaspoons white miso
  • ¼ teaspoon black pepper freshly ground
  • 3 tablespoons olive oil

The Asparagus:

  • 1 ½ pounds asparagus fresh
  • 1 tablespoon olive oil
  • ¼ teaspoon black pepper freshly ground

Instructions

The Dressing:

  1. In a small bowl, whisk together the lime juice, water, miso and pepper until smooth.
  2. While whisking slowly pour in the olive oil until the dressing is combined.

The Asparagus:

  1. Preheat oven to 400 degrees F.
  2. Trim the tough ends from the asparagus and place the asparagus on a baking sheet.
  3. Toss the asparagus with olive oil and pepper until coated.
  4. Lay the asparagus on the baking sheet, in a single layer.
  5. Roasted the asparagus until it is just tender, 12 to 18 minutes (depending on the thickness of the asparagus).
  6. Serve the asparagus warm or room temperature, with some of the miso dressing drizzled over top (use as much as you like, to your taste).

Nutrition Information

Show Details
Serving 0.25of Recipe Calories 165kcal (8%) Carbohydrates 8g (3%) Protein 4g (8%) Fat 14g (22%) Saturated Fat 2g (10%) Sodium 116mg (5%) Potassium 344mg (7%) Fiber 4g (16%) Sugar 3g (6%) Vitamin A 1285IU (26%) Vitamin C 10.3mg (11%) Calcium 41mg (4%) Iron 3.8mg (21%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 165 kcal

% Daily Value*

Serving 0.25of Recipe
Calories 165kcal 8%
Carbohydrates 8g 3%
Protein 4g 8%
Fat 14g 22%
Saturated Fat 2g 10%
Sodium 116mg 5%
Potassium 344mg 7%
Fiber 4g 16%
Sugar 3g 6%
Vitamin A 1285IU 26%
Vitamin C 10.3mg 11%
Calcium 41mg 4%
Iron 3.8mg 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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2 reviews
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