Roasted Broccoli with Bacon
User Reviews
5.0
3 reviews
Excellent
Roasted Broccoli with Bacon
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Roasted Broccoli with Bacon - a delicious and easy side dish to any meal.
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Ingredients
- 6 cups broccoli florets
- 4 lices of bacon cooked and chopped
- 2 Tablespoon extra virgin olive oil
- 2 cloves garlic minced
- ½ teaspoon sea salt
- ½ teaspoon black pepper
Instructions
- Wash and cut broccoli in medium florets
- In a bowl combine 2 Tbsp extra virgin olive oil, 2 minced cloves of garlic, 1/2 tsp black pepper and 1/2 tsp sea salt. Add broccoli and toss well until all florets are covered in the olive oil mixture.
- Spread broccoli on a foil lined baking sheet and roast at 400 F for about 12 minutes until tender.
- While the broccoli are roasting in the oven, cook bacon and cut in small pieces.
- When broccoli are ready, mix in bacon and serve warm.
Nutrition Information
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Calories
135kcal
(7%)
Carbohydrates
6g
(2%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Cholesterol
9mg
(3%)
Sodium
321mg
(13%)
Potassium
316mg
(9%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
565IU
(11%)
Vitamin C
81.5mg
(91%)
Calcium
45mg
(5%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 135 kcal
% Daily Value*
| Calories | 135kcal | 7% |
| Carbohydrates | 6g | 2% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 9mg | 3% |
| Sodium | 321mg | 13% |
| Potassium | 316mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 565IU | 11% |
| Vitamin C | 81.5mg | 91% |
| Calcium | 45mg | 5% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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