Roasted Chestnuts in 3 Easy Steps (in an Air Fryer)
User Reviews
4.6
40 reviews
Excellent
Roasted Chestnuts in 3 Easy Steps (in an Air Fryer)
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A simple, air fryer method to roast chestnuts.
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Ingredients
- 16 oz chestnut fresh, preferably local or Italian
Instructions
- Preheat the airfryer to 400 F (200 C)
- Step 1: Cut the Chestnuts: With a sharp knife, carefully cut slit into the soft side of each chestnut. This is safer than cutting the hard bottom.
- Step 2: Roast the Nuts: Place the chestnuts into the preheated air fryer. Set the timer for 20 minutes. Shake the nuts every 5 minutes. The nuts will split open even more as they cook.
- Step 3: Cool and Peel the Chestnuts: After 20 minutes, peel open a nut carefully and check that they are roasted to your liking. Remove and cool before peeling and enjoying.
Notes
- You can roast chestnuts in an oven or over a fire, too.
Nutrition Information
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Serving
16oz
Calories
889kcal
(44%)
Carbohydrates
200g
(67%)
Protein
7g
(14%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
2g
(10%)
Sodium
9mg
(0%)
Potassium
2195mg
(47%)
Vitamin A
118IU
(2%)
Vitamin C
182mg
(202%)
Calcium
86mg
(9%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 1lb chestnuts
Amount Per Serving
Calories 889 kcal
% Daily Value*
| Serving | 16oz | |
| Calories | 889kcal | 44% |
| Carbohydrates | 200g | 67% |
| Protein | 7g | 14% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 2g | 10% |
| Sodium | 9mg | 0% |
| Potassium | 2195mg | 47% |
| Vitamin A | 118IU | 2% |
| Vitamin C | 182mg | 202% |
| Calcium | 86mg | 9% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
40 reviews
Excellent
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