Roasted Potatoes and Carrots Recipe
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
40 mins
-
Servings
4
-
Calories
83 kcal
-
Course
Main Course
-
Cuisine
American, Vegetarian
Roasted Potatoes and Carrots Recipe
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Earthy, sweet, and comforting, these Roasted Potatoes And Carrots are the perfect side on a cold, winter evening.
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Ingredients
- 1 tablespoon extra-virgin olive oil
- 2 cloves garlic minced
- 1/4 teaspoon fresh thyme chopped
- 1/2 teaspoon fresh Rosemary chopped
- 1 whole carrot peeled and cut into large rounds
- 1/2 pound small potatoes halved
- Pinch of sea salt and black pepper
- fresh parsley for garnish
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Instructions
- Preheat your oven to 400 degrees Fahrenheit and line a sheet pan with parchment paper. In a large bowl, combine the olive oil, minced garlic, chopped thyme, and rosemary, and whisk to combine.
- Add the carrots and potatoes to the bowl and season with sea salt and black pepper. Toss well until the potatoes and carrots are coated with the mixture.
- Place the vegetables onto the sheet pan and spread them into a single layer.
- Bake for 20-30 minutes until tender and lightly golden.
- Remove the roasted potatoes and carrots from the oven and place on a plate. Sprinkle with chopped fresh parsley and serve with a dip of your choice.
Nutrition Information
Show Details
Calories
83kcal
(4%)
Carbohydrates
12g
(4%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Sodium
14mg
(1%)
Potassium
294mg
(8%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
2555IU
(51%)
Vitamin C
13mg
(14%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 83 kcal
% Daily Value*
| Calories | 83kcal | 4% |
| Carbohydrates | 12g | 4% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 14mg | 1% |
| Potassium | 294mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 2555IU | 51% |
| Vitamin C | 13mg | 14% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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