
Roasted Red Pepper and Pesto Panini Sandwich
User Reviews
4.5
6 reviews
Excellent

Roasted Red Pepper and Pesto Panini Sandwich
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This amazing Panini Sandwich recipe, with roasted red peppers, sweet basil, pesto, and mozzarella, contained all in one delicious sandwich!
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Ingredients
- 4 lices of French bread or Italian bread
- 3 tablespoons prepared pesto
- 6 leaves of fresh basil
- 2 large roasted red peppers
- 4 lices fresh mozzarella
- 1 tablespoon sun dried tomatoes optional
- 3 tablespoons softened butter
Instructions
- Preheat skillet or grill pan over medium low heat.
- To make the sandwiches, stack all ingredients in between two slices of bread being sure to spread the pesto evenly in between both sandwiches. Spread the outer sides of the bread on the sandwich with softened butter and grill until bread is toasty and cheese is melted. Rest 1 minute before cutting and eating.
Nutrition Information
Show Details
Calories
791kcal
(40%)
Carbohydrates
78g
(26%)
Protein
30g
(60%)
Fat
41g
(63%)
Saturated Fat
20g
(100%)
Cholesterol
92mg
(31%)
Sodium
1885mg
(79%)
Potassium
347mg
(10%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
1633IU
(33%)
Vitamin C
18mg
(20%)
Calcium
399mg
(40%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 2sandwiches
Amount Per Serving
Calories 791 kcal
% Daily Value*
Calories | 791kcal | 40% |
Carbohydrates | 78g | 26% |
Protein | 30g | 60% |
Fat | 41g | 63% |
Saturated Fat | 20g | 100% |
Cholesterol | 92mg | 31% |
Sodium | 1885mg | 79% |
Potassium | 347mg | 7% |
Fiber | 4g | 16% |
Sugar | 6g | 12% |
Vitamin A | 1633IU | 33% |
Vitamin C | 18mg | 20% |
Calcium | 399mg | 40% |
Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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