Roasted Red Pepper Turkey Bolognese

User Reviews

5

4 reviews
Excellent
  • Prep Time

    6 mins

  • Cook Time

    23 mins

  • Total Time

    29 mins

  • Servings

    4 people

  • Calories

    262 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Roasted Red Pepper Turkey Bolognese

Roasted red peppers add a delicious flavor to this healthy Turkey Bolognese recipe, serve over spaghetti or with zucchini noodles for a gluten free meal.

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Ingredients

Servings
  • 16 ounce red bell pepper drained, roasted, jarred
  • 1 tablespoon olive oil
  • 1 cup onion diced
  • 4 cloves garlic minced
  • 1 pound ground turkey extra lean
  • 1 tablespoon basil chopped, fresh
  • 1 teaspoon oregano dried
  • 1 teaspoon parsley dried
  • 1 teaspoon black pepper ground
  • ½ teaspoon kosher salt
  • 28 ounce diced tomatoes canned
  • 6 ounce tomato paste canned

Serve With

  • spaghetti noodles boiled
  • zucchini noodles sauteed

Instructions

  1. Place the roasted red bell peppers in a blender or food processor and puree until creamy, set aside. 
  2. Add the olive oil to a large skillet or dutch oven on the stove over medium-high heat.
  3. Add the onion, garlic, turkey, basil, oregano, parsley, black pepper and kosher salt.
  4. Cook for 8-10 minutes, or until the turkey is cooked through.
  5. Add the roasted red pepper puree, diced tomatoes and tomato paste.
  6. Cover, reduce the heat on the stove to low and simmer for 15 minutes.
  7. While the sauce is simmering, prepare the pasta or zucchini noodles to serve with the sauce.

Nutrition Information

Show Details
Serving 4serving Calories 262kcal (13%) Carbohydrates 25g (8%) Protein 31g (62%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 55mg (18%) Sodium 2535mg (106%) Potassium 1040mg (22%) Fiber 6g (24%) Sugar 11g (22%) Vitamin A 1505mg (30%) Vitamin C 84.4mg (94%) Calcium 142mg (14%) Iron 5.1mg (28%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 262 kcal

% Daily Value*

Serving 4serving
Calories 262kcal 13%
Carbohydrates 25g 8%
Protein 31g 62%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 55mg 18%
Sodium 2535mg 106%
Potassium 1040mg 22%
Fiber 6g 24%
Sugar 11g 22%
Vitamin A 1505mg 30%
Vitamin C 84.4mg 94%
Calcium 142mg 14%
Iron 5.1mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

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4 reviews
Excellent

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