Roasted Salmon with Spicy Kiwi Salsa

User Reviews

4

40 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    342 kcal

  • Course

    Dinner

  • Cuisine

    American

Roasted Salmon with Spicy Kiwi Salsa

Easy roasted salmon brightened up with a tangy kiwi salsa!

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Ingredients

Servings

salsa

  • 4-5 kiwi
  • 1 lice red onion medium/large
  • 1 hot red pepper use 1/2 the pepper for less heat
  • cilantro chopped, handful, fresh leaves
  • lime more to taste, juice of 1/2 lime

salmon

  • 1 ½ lb salmon for this dish I like to use thinner wider filets rather than tall slices...see photos, 4 filets
  • 2 lemon thinly sliced, plural
  • olive oil for drizzling
  • salt to taste
  • black pepper to taste
  • 2 Tbsp butter optional

Instructions

  1. Preheat oven to 425F
  2. Line a sheet pan with parchment and arrange the salmon filets on it. Tuck the lemon slices under the edges of the filets. Season with salt and pepper, and drizzle with olive oil. I sometimes dot with butter if I'm feeling extravagant. (If you use salted butter cut the amount of salt you use to season the fish.) Roast or grill the fish for 20 -25 minutes, or until it flakes with a fork and is not longer dark pink inside.
  3. While the salmon is roasting make the salsa. Peel the kiwi, trim lends, and cut in small 1/4 inch dice. Put in a bowl.
  4. Cut the onion slice in a 1/4 inch dice and add to bowl.
  5. Mince the red pepper and add to bowl along with the cilantro and lime juice. Toss well, cover, and refrigerate until needed.
  6. Serve the salmon topped with a generous amount of kiwi salsa.

Nutrition Information

Show Details
Calories 342kcal (17%) Carbohydrates 18g (6%) Protein 35g (70%) Fat 15g (23%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 6g (30%) Cholesterol 94mg (31%) Sodium 81mg (3%) Potassium 1099mg (23%) Fiber 4g (16%) Sugar 10g (20%) Vitamin A 192IU (4%) Vitamin C 102mg (113%) Calcium 67mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 342 kcal

% Daily Value*

Calories 342kcal 17%
Carbohydrates 18g 6%
Protein 35g 70%
Fat 15g 23%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 6g 30%
Cholesterol 94mg 31%
Sodium 81mg 3%
Potassium 1099mg 23%
Fiber 4g 16%
Sugar 10g 20%
Vitamin A 192IU 4%
Vitamin C 102mg 113%
Calcium 67mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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