Roasted Tomatoes with Burrata

User Reviews

4.6

78 reviews
Excellent

Roasted Tomatoes with Burrata

Roasted tomatoes with olive oil, garlic, creamy burrata cheese, and a drizzle of basil pesto. This simple roasted tomato recipe can be enjoyed with pasta, grilled bead, spaghetti squash, or even chicken.

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Ingredients

Servings
  • 2 pints Cherry or grape tomatoes
  • 1/4 cup olive oil
  • 4 cloves garlic, sliced
  • 3 sprigs fresh thyme
  • Pinch of Crushed Red Pepper Flakes
  • Kosher salt and black pepper, to taste
  • 8 oz burrata cheese
  • 2 to 3 tablespoons basil pesto
  • Fresh basil and crushed red pepper flakes, for garnish
  • Toasted bread or pasta, for serving
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Instructions

  1. Preheat oven to 400 degrees F.
  2. Arrange the tomatoes in a 9x13-inch baking dish. Drizzle with olive oil and toss to coat. Add the garlic, thyme, crushed red pepper flakes, salt, and pepper.
  3. Roast for 30 to 35 minutes or until the tomatoes burst. Remove from the oven.
  4. Break apart the burrata and arrange it over the warm roasted tomatoes. Spoon the pesto over the tomatoes and cheese. Garnish with a little fresh basil and crushed red pepper flakes, if desired. Serve immediately with toasted bread or pasta.

Notes

  • You can also serve the roasted tomatoes with burrata over spaghetti squash, zoodles, or polenta.

Nutrition Information

Show Details
Calories 225kcal (11%) Carbohydrates 7g (2%) Protein 8g (16%) Fat 19g (29%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Cholesterol 27mg (9%) Sodium 55mg (2%) Potassium 385mg (11%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 1703IU (34%) Vitamin C 23mg (26%) Calcium 230mg (23%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 225 kcal

% Daily Value*

Calories 225kcal 11%
Carbohydrates 7g 2%
Protein 8g 16%
Fat 19g 29%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Cholesterol 27mg 9%
Sodium 55mg 2%
Potassium 385mg 8%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 1703IU 34%
Vitamin C 23mg 26%
Calcium 230mg 23%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.6

78 reviews
Excellent

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