Rocky Road Fudge
User Reviews
5
3 reviews
Excellent
Rocky Road Fudge
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Quick and easy, this Rocky Road Fudge features creamy chocolate fudge stuffed with salty, crunchy peanuts and sweet, soft marshmallows. You'll need just 6 ingredients to make this microwave fudge recipe!
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Ingredients
- 16 ounces semi-sweet chocolate chips a generous 2½ cups of regular sized chocolate chips, Guittard brand
- 14 ounces sweetened condensed milk
- 3 tablespoons butter unsalted
- ¼ teaspoon kosher salt
- 1 teaspoon vanilla extract pure
- 2 cups miniature marshmallows
- 1 cup peanut salted, cocktail peanuts preferred
Instructions
- Line an 8" x 8" pan with straight sides with parchment paper and set aside.
- Place chocolate chips, sweetened condensed milk, and butter in a medium glass bowl and heat in the microwave for 1 minute. Stir well. If needed, heat 15 seconds more and then stir again, repeating until mixture is completely smooth. This could be done on the stovetop instead, using a double boiler.
- Stir in the salt and vanilla.
- Quickly yet gently, fold in the marshmallows and peanuts, taking care to not overwork or "smoosh" the marshmallows. You don't want the marshmallows to break down from the heat of the warm chocolate mixture.
- Transfer mixture to prepared pan and spread into an even layer. If desired, press in additional peanuts and marshmallows over the top. Chill in the refrigerator for 1½ to 2 hours.
- For easiest (neat & clean) cutting, gently lift the fudge out of the pan by the parchment paper edges and place it on a cutting board. Use a sharp non-serrated knife to cut into small pieces - I like to cut an 8" x 8" pan into 64 pieces, 8 cuts in each direction.
Notes
Nutrition Information
Show Details
Serving
1
Calories
87kcal
(4%)
Carbohydrates
11g
(4%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
(12%)
Cholesterol
4mg
(1%)
Sodium
27mg
(1%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Nutrition Facts
Serving: 64squares
Amount Per Serving
Calories 87 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 87kcal | 4% |
| Carbohydrates | 11g | 4% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 4mg | 1% |
| Sodium | 27mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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